Main course

These delicious Taco-Filled Zucchini Boats are super simple to make utilizing either store-bought taco mix or an easy blend of homemade pantry spices and seasonings. The choice is yours.

Roasted Roma Tomatoes with Homemade Red Pepper Ricotta are a thing of beauty! They’re easy to make, delicious to eat, and look just about perfect on a breakfast or buffet table.

You can make this fast and easy recipe for Whiskey Glazed Roasted Shrimp in a matter of minutes. It’s delicious and can be served as an appetizer or even an elegant main course.

This low-carb recipe for Savory Pork Burgers with Dried Apricots comes together in a snap with only five ingredients! Feel free to add a bun if you like. The choice is yours!!

The intoxicating aroma of roasted garlic will captivate even before you take your first bite of this soft and chewy Garlic Focaccia with Sweet Corn. Eat it alone or as a side dish. Just eat it.

This light as air zucchini and sweet corn soufflé has a hint of sweetness, lots of buttery goodness, and Swiss cheese in every bite. It’s perfect for breakfast, brunch, lunch, or dinner.

This Summertime Chopped Salad is colorful, healthy, and delicious. It stores beautifully in the fridge, so don’t be afraid to make extra to have at the ready this season.

Chicken and waffles get a picnic-ready upgrade with this recipe for Waffle Batter Fried Chicken Tenders with Maple Mustard Dipping Sauce! Now you can pack up this classic treat, up and easily take it wherever you want to go.

What’s better than burgers on the grill? Burgers Stuffed with Caramelized Onions…that’s what!! You’re going to flip over these amazing burgers!

Dilled Cucumber Salad with Shrimp, Sugar Snap Peas, Dill, and Potatoes is what every healthy meal begs for. It’s cool, creamy, and screams of summer!!