What do you get when you combine a baked potato with all the comfort and goodness of a chicken pot pie, but without all the work?
Chicken Pot Potatoes! That’s what!
Let's get cooking!
Scotch Eggs
Scotch eggs make a perfect on-the-go breakfast or lunch item with plenty of good protein to keep you full and energized all day long!
BBQ Baby Back Ribs – Oven and Grill Method
Cooking these baby back ribs low and slow in the oven, or on the outdoor BBQ, you can achieve maximum flavor with minimum ingredients ensuring great meaty flavor and quality tenderness.
Make-Ahead Italian Pasta Salad
Chilled make-ahead Italian pasta salad comes together quickly with the help of store-bought Italian dressing, fresh mozzarella, tomatoes, and fresh basil.
Make-Ahead Sunflower Crunch Salad
This kale, cabbage, and sunflower coleslaw is my copycat version of that similar bag salad, but I can say with 100% confidence that this recipe is far superior in taste and freshness!
Dijon Potato Salad
Dijon Potato Salad will be the first thing to disappear from the picnic table this summer. It’s cool, creamy, and refreshing. Everyone loves this side dish!
Big Mac Salad
This big mac salad will cure your craving for the iconic burger but in a healthier way. The delicious mix of flavors and textures is sure to win you over after your first bite!
Mexican Chocolate Truffles
Mexican chocolate truffles are as delicious as they are nutritious. Plus they pack a little kick of spice, thanks to a small addition of cayenne pepper.
Molé Turkey Chili
Molé Turkey Chili has a total depth of flavor you won’t get from any ordinary chili and plenty of spice to heat up an otherwise chili (get it) day!
Honey Lime Sriracha Chicken Thighs
Honey lime chicken thighs with cilantro will hit all the right bells and whistles on your taste buds, and will soon become a family favorite!
