Cooking up artistically delicious family-friendly dishes from my Kudos Kitchen to yours!
There are two things you can always count on of in the month of March (despite the weather) is that college basketball takes center stage (with anyone and everyone talking brackets).
And, on March 17th (St. Patrick’s Day) everyone turns a little Irish, including me! Eating a delicious corned beef boxty is a great way to celebrate being Irish for a day!
These Slow Cooker Pulled Pork Sandwiches are just like the ones I made while we were on a family reunion vacation this past summer. We spent a week in cabins on a lake in Wisconsin with most of my husband’s brothers and sisters. To say these delicious sandwiches were hit with the crowd is a huge understatement! – kudoskitchenbyrenee.com
This is a recipe idea that came to me in the middle of the night and made me grab my pen and paper. When something like that happens it usually takes me a while to fall back asleep, but this time I drifted back easily, and you can bet that I was dreaming about these French Onion Sloppy Joes!
There are just some nights when you don’t have the time, or inclination to cook something with lots of ingredients, or that takes much effort in the way of preparation. That’s where this Low Carb Shredded Salsa Chicken comes in.
In fact, making Low Carb Shredded Salsa Chicken is so easy even a teenager (or husband) can do it. That’s another reason you can say “Winner, winner, chicken dinner!”
Imagine biting into a crispy and slightly sweet piece of French toast only to be surprised and delighted it’s been filled with a sweet cream cheese and blueberry spread, tender slices of ham and turkey in addition to some gooey melted cheddar cheese. Heaven, right? You bet! This recipe original for Monte Cristo Blueberry Stuffed French Toast I developed for #BrunchWeek 2018 is everything I’d hoped it would be…and more!
The odds are *stacked* in your favor that you’re going to love these Canadian Bacon, Egg & Asparagus Breakfast Quesadillas for #BrunchWeek 2018. LOL! See what I did there?
However, if you’re not prepared to wait until summer to make this delicious Spicy Thai Pulled Pork with Orange, I completely understand! If I was you, I’d think up a reason to have friends and family over as soon as possible (maybe for an impromptu game night), just so you can make and serve these amazing sandwiches! I promise you won’t regret it one bit!!
Sometimes you want a lighter meal but one that still packs a punch of flavor and crunch! Enter the Grilled Cheddar Cheese Sandwich with Caramelized Apple. The butter and grilled sourdough bread is just the right touch to sandwich together the melted cheddar cheese and the sweet and tangy caramelized apples. Be still my grilled cheese loving heart!!
Since we live in the Midwest, my husband and I are all about sausages. He’s partial to Italian sausage, and I’m partial to bratwurst. I can easily eat a sausage without a bun to keep the carb level low, but he’s all about a bread and meat combo.
The morning I made these breakfast sliders I was all gung-ho, hungry, and anxious to see how they’d turn out. My appetite was back (more on that soon), and I was raring to eat!