Sandwiches

Sweet & Savory Monte Cristo Blueberry French Toast #BrunchWeek

Sweet & Savory Monte Cristo Blueberry French Toast #BrunchWeek

Imagine biting into a crispy and slightly sweet piece of French toast only to be surprised and delighted it’s been filled with a sweet cream cheese and blueberry spread, tender slices of ham and turkey in addition to some gooey melted cheddar cheese. Heaven, right? You bet! This recipe original for Monte Cristo Blueberry Stuffed French Toast I developed for #BrunchWeek 2018 is everything I’d hoped it would be…and more!

Spicy Thai Pulled Pork with Orange for the Slow Cooker

Spicy Thai Pulled Pork with Orange for the Slow Cooker

However, if you’re not prepared to wait until summer to make this delicious Spicy Thai Pulled Pork with Orange, I completely understand! If I was you, I’d think up a reason to have friends and family over as soon as possible (maybe for an impromptu game night), just so you can make and serve these amazing sandwiches! I promise you won’t regret it one bit!!

Thrive At Five Weekly Meal Planning August Wk 1

Thrive At Five Weekly Meal Planning August Wk 1

This week the five main courses we’re bringing you for your weekly meal planning consideration are; Greek yogurt grilled chicken, a Havarti onion burger, fish tacos, cilantro Thai chicken, and an amazing zucchini pancetta pasta.

The three bonus recipes for your weekly meal planning consideration are;  a snack of peanut butter energy bites, a side dish of an avocado hollandaise sauce over roasted asparagus, and a dessert of lemon raspberry cobber cupcakes.

Crunchy Crescent Ham & Havarti Appetizers

Crunchy Crescent Ham & Havarti Appetizers

This appetizer was born out of necessity because I wanted to utilize two tubes of un-perforated crescent roll dough that I’d had in the fridge for what seemed to be at least a month. I don’t recall why I’d purchased the crescent dough, but obviously my plans changed somewhere along the line, and that’s how these Crunchy Crescent Ham & Havarti Appetizers were born.