When you don’t have time to fuss after a long day to get dinner on the table, with very little preparation in the morning you can have this delicious and easy Mexican Slow Cooker Pork Tacos with Rice meal waiting to eat almost as soon as you walk in the door.
In 30 minutes you can make this Classic Marinara Sauce that contains no sugar or preservatives, and that is overflowing with love and great Italian flavor!
With zucchinis still being so prevalent in the grocery store, home gardens, and farmer’s markets, I wanted to come up with a recipe that marries the idea of eggplant Parmesan, and pizza, but with using summer squash as a replacement for the eggplant. I think I hit the nail right on the head with this recipe for Italian Zucchini Parmesan! Try it, and you be the judge.
French lentil salad is best served chilled. It’s a flavorful, protein-packed, side dish, or it can serve as a vegetarian main course with only one minor adjustment to the recipe.
If you’re looking for an easy yet memorable side dish or breakfast/brunch item, look no further than these delicious roasted plum tomatoes!! I promise you won’t be sorry.
What do you get when you combine two culinary favorites into one fantastically fun family dinner? Spaghetti Stuffed Garlic Bread, that’s what!
You may say to yourself after reading the ingredient list “Hey!” “What in the world is ground cinnamon and cocoa powder doing in a savory recipe like this?” “And what about the butter and lime juice?” “She has really gone off the deep end with this recipe!” “Has Renee lost her mind?!!”
And my answer would be…Well. Maybe. But not about this recipe.
Lemon Ricotta Cake with blueberries is an easy cake to make. It has a creamy texture, a light lemony flavor, and it takes advantage of springtime’s bounty of beautiful blueberries.
Tomato Bacon Pasta with Mascarpone is tiny pasta bathed in a smooth, creamy mascarpone tomato sauce with the slightest hint of bacon. It’s a wonderfully comforting, easy, and super delicious meal!
Chinese Bing Bread is a yeasted sweet-savory flatbread filled with potato, bacon, and scallions. The flavor of this filled flatbread is beyond compare!