German

Hearty German Meatballs with Caraway Mushroom Cream Sauce
Beef, Entrees, Ethnic, Food Featured, German, My Videos

Hearty German Meatballs with Caraway Mushroom Cream Sauce

My recipe today for Hearty German Meatballs with Caraway Mushroom Cream Sauce is a “recipe re-do” from one I shared years ago on my blog (January of 2012 to be exact), which I called simply enough German Meatballs in Cream Sauce. This new version uses heavy cream in place of the evaporated milk I used back in 2012, does away with the beer completely and replaces it with beef stock, and I added a bunch of fresh mushrooms and stone ground mustard to pump up the flavor. Wunderbar!!

Crescent Wrapped Bratwurst with Sauerkraut Dipping Sauce
Appetizers & Snacks, Bacon & Sausage, Biscuits & Rolls, Ceramic Tiles, Entrees, Ethnic, Food Featured, German, Kudos Paints, My Videos, Sauces & Dressings, Sausage, Savory

Easy Oktoberfest Crescent Wrapped Bratwurst Bites with Sauerkraut Dipping Sauce

My family (well, me really) goes crazy for all things German when fall arrives and the leaves start to change. This simple recipe utilizes flavorful German bratwurst which is wrapped in store bought crescent rolls and then baked. The easy sauerkraut dipping sauce the the perfect accompaniment to these tasty little bites.

Pretzel Roll Stuffing with Pine Nuts
Aprons Featured, Biscuits & Rolls, Casseroles, Christmas, Ethnic, German, Herbs & Spices, Kudos Paints, Nuts, Sauces & Dressings, Thanksgiving, Turkey

Incredibly Delicious Pretzel Roll Stuffing with Pine Nuts

I’ve always been all about the pretzel. Whether it’s a soft, warm pretzel that’s been slathered with yellow mustard, or a large, fragrant, yeasty pretzel bun, which elevates a delicious burger from good, to great! It’s always the pretzel that makes things memorable. Always.

Appetizers & Snacks, Aprons Featured, Bacon & Sausage, Entrees, Ethnic, Fried Foods, German, Kudos Paints, Pork, Sandwiches, Sausage, Savory

Bratwurst on a Stick with Fried Cornmeal Beer Batter

Whenever I’m at an American county fair or street festival, I always make a beeline directly to the corn dog stand. Corn dogs have always been something I crave, and they’re the one “food on a stick” that I enjoy more than all the others. Until now, of course. For me, a hot and hearty “Corn-Wurst” now takes the blue ribbon in my heart.

Aprons Featured, Ethnic, German, Holidays, Kudos Paints, Tea Towels Featured, Thanksgiving, Yeast & Quick Breads

Hearty Dark Rye Pumpkin Yeast Bread

Contrary to the title of this recipe, this Dark Rye Pumpkin Yeast Bread does not contain any pumpkin in the ingredients. I’ve named this recipe specifically from the shape of the loaves themselves. For those of you who are so over the last three months of all things “pumpkin flavored”…you’re welcome!! LOL