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    Home » Side Dish Recipes » Vegetable Recipes

    Published: Jul 22, 2018 · Modified: Mar 4, 2023 by Renée · This post may contain affiliate links · 10 Comments

    Sautéed Creamed Spinach with Strawberries

    Jump to Recipe
    A two image collage of Creamed Spinach with Strawberries along with a title.

    Once you taste this healthy Sautéed Creamed Spinach with Strawberries side dish you'll be smitten with its delicious flavor and colorful appearance!

    A white bowl filled with sautéed creamed spinach and strawberries.

    If you have 15 minutes you can make this amazing, yet surprising, colorful side dish that's a feast for the eyes as well as the taste buds!

    Table of Contents Found Here
    • The ingredient list:
    • How this recipe came to be:
    • What are some of the health benefits of sautéed spinach?
    • What are some of the health benefits of strawberries?
    • What about pistachios? Are there health benefits to pistachios as well?
    • For additional recipes containing spinach:
    • Printable Recipe Card
    • Sautéed Creamed Spinach and Strawberries
    • Please comment if you've made this recipe.
    A two image collage of creamed spinach with strawberries in a bowl.

    The ingredient list:

    • fresh baby spinach leaves
    • fresh strawberries
    • shallots
    • heavy cream
    • grated nutmeg
    • avocado (or olive) oil
    • butter
    • shelled pistachios
    • salt and pepper

    How this recipe came to be:

    This healthy dish of Sautéed Creamed Spinach & Strawberry with Pistachios came about one night when I was contemplating what to serve alongside some fish I was cooking for dinner.

    Since I had strawberries in the fridge that I needed to use before they spoiled, I tossed some into the sautéed creamed spinach I was preparing. The completed dish tasted amazing, and turned out to be a feast for the eyes as well as the taste buds!

    Check out my latest and greatest Kudos Kitchen tasty BBQ side dishes recipe roundup.

    What are some of the health benefits of sautéed spinach?

    When you eat spinach that has been heated you will absorb higher levels of vitamins E and A, fiber, zinc, calcium, iron, and protein.

    What are some of the health benefits of strawberries?

    Strawberries are abundant in vitamins C and B9 which promotes normal tissue growth and cell function.

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    Strawberries are also high in manganese and potassium which help to regulate blood pressure.

    What about pistachios? Are there health benefits to pistachios as well?

    You bet. Did you know...

    Pistachios contain more antioxidants than most seeds and nuts. Only pecans and walnuts contain more.

    Among other nuts, pistachios contain the highest content of lutein and zeaxanthin, both of which are very important antioxidants for eye health.

    Pistachios have a higher ratio than any other nut of amino acids, which are the essential building blocks of protein.

    For additional recipes containing spinach:

    • Burger with Creamy Lemon Spinach and Fried Radish Chips
    • Low Carb Creamed Spinach Casserole
    • Spinach and Butternut Squash Noodle Casserole
    • Spinach, Chickpea, and Red Pepper Salad
    • Spinach and Artichoke Squares
       

    Subscribe to my Kudos Kitchen channel on YouTube. IT'S FREE!! Thanks, and I can't wait to see you there!!

    When you make today's recipe (and I hope that you will), I'd appreciate it if you'd take the time to come back and give it a star rating along with a comment on why you rated as you did.

    Search engines such as Google appreciate comments and ratings and, in turn, will show my recipes to more people. Please look for the pink star rating box within the printable recipe card. Thank you!!

    Printable Recipe Card

    A white bowl filled with Sauteed Creamed Spinach and Strawberries.
    QR Code

    Sautéed Creamed Spinach and Strawberries

    Renee Goerger
    Once you taste this recipe for Healthy Sautéed Creamed Spinach and Strawberries you'll be smitten with the warm and delicious flavors of a dish which is typically served as a salad.
    Have you made this recipe?Please Comment and Rate
    Print Recipe Pin Recipe Save recipe Save this recipe
    Prep Time 5 minutes mins
    Cook Time 10 minutes mins
    Total Time 15 minutes mins
    Course healthy side dish, Vegetable - Side Dish
    Cuisine American, heart healthy cuisine
    Servings 4 servings
    Calories 221 kcal

    Equipment

    • large high sided skillet with lid
    • measuring cups and spoons
    • paring knife
    • cutting board
    • slotted spatula
    • chef's knife
    • microplane

    Ingredients
     
     

    • 8 - 10 cups fresh baby spinach leaves, washed and dried
    • 2 tablespoons avocado oil, or other light colored oil
    • 2 tablespoons butter
    • 1 large shallot, finely minced
    • 1 teaspoon salt
    • ¼ teaspoon black pepper
    • pinch freshly grated nutmeg, or to taste
    • 3 tablespoons heavy cream, or half and half
    • 3 cups fresh strawberries, quartered and halved
    Get Recipe Ingredients

    Instructions
     

    • In a large skillet heat the oil and butter over medium/low heat.
    • Add in shallot to the pan and cook, stirring for 1 - 2 minutes.
    • Add the spinach to the pan, stirring well. Allow the spinach to cook, stirring occasionally until it's almost completely wilted and has shrunk considerably in volume. **Note - this will happen quickly.
    • Add the salt, pepper, and nutmeg to the spinach. Stir well.
    • Add the cream to the spinach and reduce the heat to low.
    • Stir in the strawberries and cook on low, stirring occasionally until the strawberries are heated through and warm but not mushy. Remove from heat.
    • Spoon the sauteed spinach and strawberries into a serving bowl and garnish with shelled pistachios.
    • Serve warm and enjoy!

    Video

    Notes

    Store any leftovers in the refrigerator in an airtight container for 4-5 days.

    Nutrition

    Serving: 1cupCalories: 221kcalCarbohydrates: 15gProtein: 5gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.2gCholesterol: 28mgSodium: 738mgPotassium: 954mgFiber: 5gSugar: 7gVitamin A: 13013IUVitamin C: 102mgCalcium: 163mgIron: 4mg

    Should you have any questions or comments regarding anything you've seen on my site, please don't hesitate to reach out to contact me. It is always my distinct pleasure to get back with you just as soon as I possibly can!

    Thank you so much for visiting me today in my Kudos Kitchen. I hope you found something you'll love and that you will come back and visit me often. Please know that there is always room for you around my kitchen table!

    Please don't forget to like and follow me across all of my SM channels, and while you're at it stop by and say hello! I'll be looking for you! 🙂

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    Until we eat again, I hope you have a delicious day!

    Selfie of Renee of Kudos Kitchen by Renee
    Custom Renee Signature

    I sincerely hope you've enjoyed today's recipe for Healthy Sautéed Creamed Spinach & Strawberry with Pistachios as much as I've enjoyed bringing it to you!

    An oval bowl filled with sautéed creamed spinach and strawberries side dish.

    Should you have any questions or comments regarding anything you've seen on my site, please don't hesitate to reach out to contact me. It is always my distinct pleasure to get back with you just as soon as I possibly can!

    Thank you so much for visiting me today in my Kudos Kitchen. I hope you found something you'll love and that you will come back and visit me often. Please know that there is always room for you around my kitchen table!

    Please don't forget to like and follow me across all of my SM channels, and while you're at it stop by and say hello! I'll be looking for you! 🙂

    FACEBOOK, INSTAGRAM, TIKTOK, YOUTUBE, KUDOS AMAZON SHOPPING,

    and PINTEREST

    Until we eat again, I hope you have a delicious day!

    Selfie of Renee of Kudos Kitchen by Renee
    Custom Renee Signature

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    Reader Interactions

    Comments

      5 from 4 votes

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    1. Crystal Faulkner says

      July 25, 2018 at 3:22 pm

      5 stars
      I just love, love this recipe!!

      Reply
      • Renée says

        July 25, 2018 at 5:01 pm

        I'm so glad. This makes me happy!! Thanks.

        Reply
    2. Ashley says

      July 23, 2018 at 3:04 pm

      Love these flavors!

      Reply
      • Renée says

        July 24, 2018 at 10:26 am

        Me too. Thanks, Ashley!!

        Reply
    3. Jenn says

      July 23, 2018 at 10:58 am

      5 stars
      Such a fantastic combo of ingredients and I love the pops of color! Totally craving this right now!

      Reply
      • Renée says

        July 24, 2018 at 10:25 am

        Thank you, Jenn!

        Reply
    4. Nellie Tracy says

      July 23, 2018 at 10:07 am

      5 stars
      I have strawberries growing out my ears and am always looking for delicious ways to use them. This is exactly what I've been looking for!

      Reply
      • Renée says

        July 24, 2018 at 10:26 am

        You're so lucky to be growing your own strawberries. I've only tried it once but the birds kept feasting before I could! LOL!! Enjoy the recipe!

        Reply
    5. Liz says

      July 23, 2018 at 8:26 am

      5 stars
      This is such a perfect dish during strawberry season! Great for a weeknight dinner or barbecue!

      Reply
      • Renée says

        July 23, 2018 at 8:29 am

        Thank you. Yes! It makes a great side dish for just about everything!

        Reply

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