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    Home » Holiday Inspired Recipes » Memorial Day and 4th of July Recipes

    Published: May 25, 2020 · Modified: May 22, 2022 by Renée · This post may contain affiliate links · 4 Comments

    White Chocolate Covered Frozen Bananas

    Jump to Recipe
    A close up image of frozen chocolate covered bananas on a plate with red, white, and blue sprinkles.

    Want something cold and creamy? Something that's healthy and yet slightly decadent, too? These White Chocolate Covered Frozen Bananas are just the thing you're craving!

    A closeup image of white chocolate covered frozen bananas on a plate with red, white, and blue sprinkles.

    I hadn't had a frozen chocolate-covered banana in ages. And then, on a recent trip to Disneyland, I had one and it magically transported me directly back to my childhood.

    Of course, being at Disneyland may have been the actual reason for my feelings of being transported back to my younger self, and not the frozen banana itself. Walt and Mickey have a way of doing that, you know!

    *Please Note - The printable recipe card with detailed instructions and complete ingredient measurements for making Patriotic White Chocolate Frozen Bananas is available near the end of this post. OR click on the "jump to recipe" button (found above) to be taken directly to the recipe.

    Subscribe to my Kudos Kitchen channel on YouTube. IT'S FREE!! Thanks, and I can't wait to see you there!!
    A photo collage of white chocolate covered bananas for the 4th of July with sprinkles and flags.

    The ingredient list:

    • ripe bananas
    • white chocolate chips
    • coconut oil
    • red, white & blue sprinkles (or your favorite colors)  
    • popsicle sticks or sucker sticks
    • cellophane bags

    Tips for making chocolate-covered frozen bananas:

    • Use ripe, but not overly ripe bananas
    • If the bananas are large, cut them in half, lengthwise
    • Insert the sticks into the bananas before they are frozen
    • Place them on a parchment-lined baking sheet and freeze for at least 30 minutes before covering with chocolate.
    • Once the chocolate is melted, work quickly to dip the bananas into the chocolate and immediately sprinkle them with garnishes. If you wait too long the chocolate will harden and the sprinkles won't stick.
    • Return the chocolate-covered bananas to the freezer until ready to serve.
    • Allow them to sit for 5 minutes at room temperature before serving.

    A treat that's perfect for summer!

    That day, sitting on the bench savoring my frozen banana in the Magical Kingdom, I'd made a mental note to myself to make frozen, chocolate-covered bananas when we returned home and I'm so glad I did!

    How long will these keep in the freezer?

    Without chocolate, don't leave them in the freezer for longer than 48 hours.

    With chocolate, these will say good in the freezer (if wrapped well in cellophane bags) for up to 7 days.

     
     

    Want more fun and/or frozen dessert treats for summer?

    Well then, how about these Patriotic Cream Cheese Cookies? (pictured below)

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    "Patriotic Cream Cheese Cookies are light, tender, and delicious. With only a handful of ingredients, you can adapt these cookies to fit any number of holidays!"

    Patriotic Cream Cheese Cookies on a red and white platter
     

    Or what about these Frozen Chocolate Dipped Pineapple Pops? (pictured below)

    These Frozen Pineapple Pops are the perfect way to cool down on a hot summer day! Make some today and stick them in the freezer to have on hand all throughout the summer!

    Frozen Chocolate Dipped Pineapple Pops on a green leaf platter

    Popular Red, White, and Blue Recipe Roundup (pictured below)

    When you’re feeling patriotic and you want your table to reflect your spirit, this Red White & Blue Recipe Roundup will come in handy.

    Patriotic White Chocolate Covered Frozen Bananas - kudoskitchenbyrenee.com

    Below is the printable recipe card along with the nutritional information for making today's red, white, and blue, sprinkled white chocolate frozen bananas. 

    When you make today's recipe (and I hope that you will), I'd appreciate it if you'd take the time to come back and give it a star rating along with a comment on why you rated as you did.

    Search engines such as Google appreciate comments and ratings and, in turn, will show my recipes to more people. Please look for the pink star rating box within the printable recipe card. Thank you!!

    Printable Recipe Card

    Want something that's cold and creamy? Something that's healthy and yet slightly decadent, too? These Patriotic White Chocolate Covered Frozen Bananas are just the thing you're craving! - kudoskitchenbyrenee.com

    Patriotic White Chocolate Frozen Bananas

    Renee Goerger
    Want something that's cold and creamy? Something that's healthy and yet slightly decadent, too? These Patriotic White Chocolate Covered Frozen Bananas are just the thing you're craving!
    Have you made this recipe?Please Comment and Rate
    Print Recipe Pin Recipe Save recipe Save this recipe
    Prep Time 10 minutes mins
    Freeze time 1 hour hr
    Total Time 1 hour hr 10 minutes mins
    Course Dessert
    Cuisine American
    Servings 8 servings
    Calories 244 kcal

    Ingredients
      

    • 4 ripe bananas , peeled and cut in half
    • 1 package white chocolate chips
    • 1 tablespoon coconut oil
    • 8 sucker sticks or Popsicle sticks
    • red white, blue sprinkles,, or your favorite color
    Get Recipe Ingredients

    Instructions
     

    • Melt the chocolate along with the coconut oil in the microwave on 50% power, stirring occasionally until its completely smooth. 
    • Use a spatula to transfer the melted chocolate to a tall drinking glass.
    • Insert the sucker sticks halfway into the bananas. 
    • Dip the bananas into the glass with the chocolate and remove. 
    • *Note - If the bananas want to slide off the stick, use a fork to gently lift the banana out of the chocolate while allowing the excess chocolate to drip back into the glass.
    • Place the chocolate banana on a sheet tray that has been lined with parchment paper and sprinkle the wet chocolate with red, white and blue sprinkles, or other various toppings of your choosing.
    • Repeat until you've covered all the bananas. Freeze until firm and serve.

    Notes

    Tools and equipment;
    Sucker sticks or popsicle sticks, baking sheet, parchment paper or wax paper, tall drinking glass, medium-sized microwave-safe bowl, fork, spatula, wooden spoon

    Nutrition

    Serving: 1gramsCalories: 244kcalCarbohydrates: 25gProtein: 2gFat: 15gSaturated Fat: 9gCholesterol: 8mgSodium: 38mgSugar: 25g

    I sincerely hope you've enjoyed today's recipe for sprinkled white chocolate frozen bananas as much as I've enjoyed bringing it to you!

    Patriotic White Chocolate Covered Frozen Bananas - kudoskitchenbyrenee.com

    Should you have any questions or comments regarding anything you've seen on my site, please don't hesitate to reach out to contact me. It is always my distinct pleasure to get back with you just as soon as I possibly can!

    Thank you so much for visiting me today in my Kudos Kitchen. I hope you found something you'll love and that you will come back and visit me often. Please know that there is always room for you around my kitchen table!

    Please don't forget to like and follow me across all of my SM channels, and while you're at it stop by and say hello! I'll be looking for you! 🙂

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    Until we eat again, I hope you have a delicious day!

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    Reader Interactions

    Comments

      5 from 5 votes (3 ratings without comment)

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    1. Beth says

      May 25, 2020 at 11:34 am

      5 stars
      Now that my kiddos are home from school, I am looking for fun, easy snacks for them to do and this recipe is perfect! They can also make these on their own for any festive party we have - thank you for sharing!

      Reply
    2. wilhelmina says

      May 25, 2020 at 10:37 am

      5 stars
      These are easy, fun, and delicious! I love treats that I can make with my daughter and these were perfect!

      Reply
    3. Flat Fee MLS says

      June 16, 2015 at 12:15 am

      No better way to celebrate!

      Reply
      • Renee Goerger says

        June 16, 2015 at 12:42 am

        Thank you for taking the time to comment. I completely agree with you!

        Reply

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    Hi, I'm Renee! I've been a passionate home cook for over 40 years. I specialize in easy-to-make comfort food dishes from appetizers to desserts and everything in between.

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