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    Home » Breakfast and Brunch Recipes » Savory Breakfast and Brunch Recipes

    Published: Feb 26, 2017 · Modified: May 9, 2022 by Renée · This post may contain affiliate links · 12 Comments

    Lucky Day 4 Leaf Clover Avocado Breakfast Toast with Green Pepper

    Jump to Recipe

    You know it's going to be a lucky day when you start your morning with this 4 Leaf Clover Avocado Breakfast Toast with Green Pepper.

    Avocado Breakfast Toast with Green Pepper

    One of the best parts of being a food blogger is coming up with fun, and unusual recipes that you hope haven't been seen before. It's not an easy task these days (to put it mildly), but it's a challenge I enjoy.

    That said, I think this recipe for 4 Leaf Clover Avocado Breakfast Toast is a twist on a classic breakfast sandwich that (hopefully) you've found here first!

    Another thing I really enjoy about being a food blogger is the challenge it affords me to grow and learn to do new things that I wouldn't have ever considered myself good at.

    Things like learning computer technology, food photography, creative writing, social media marketing, and as of recently, food video production, and editing.

    Something that was once only cooking and baking for me has evolved into something so very much more. And for that, I am grateful...after my initial frustration level wears off. LOL

    But don't get me wrong. Just because I've been learning all these things doesn't mean I mastered any of them. Hardly.

    I know I still have a long way to go with all of them, even recipe creation. But the fact that I have the opportunity to continue improving my skills, and to bring you recipes like this one for Lucky Day 4 Leaf Clover Avocado Breakfast Toast makes me excited to continue my food blogging for a nice long time.

    Avocado Breakfast Toast with Green Pepper

    The inspiration for this recipe came from images I've seen on Pinterest of fried eggs cooked in green pepper rings.

    Since St. Patrick's Day is almost upon us, I thought it would be fun to incorporate the color green of an avocado mixed with an egg for structure, and then cook it up in that same green pepper, 4 leaf clover shell.

    Avocado Breakfast Toast with Green Pepper for St. Patrick's Day

    When choosing your green bell peppers for making this recipe, it's not imperative to choose one with the shape of a 4 leaf clover, but it does add to the fun if you're planning on serving these for St. Patrick's Day. However, this recipe is one that I'm confident you'll enjoy making year-round so choose whichever bell peppers appeal to you most.

    Even the orange, red, and yellow bell peppers will be equally delicious for this recipe, and they'll be a feast for the eyes, as well as the taste buds.

    The only other thing you'll need to know about this Avocado Breakfast Toast with Green Peppers is you can use whatever type of toast is your favorite.

    I used pumpernickel toast for mine, but white, wheat, rye, sourdough, English muffins (etc.) would also be great choices!

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    Avocado Breakfast Toast with Green Pepper

    Lucky Day 4 Leaf Clover Avocado Breakfast Toast with Green Pepper

    Renee Goerger
    You know it's going to be a lucky day when you start your morning with this 10 minute 4 Leaf Clover Avocado Breakfast Toast with Green Pepper.
    Have you made this recipe?Please Comment and Rate
    Print Recipe Pin Recipe Save recipe Save this recipe
    Prep Time 3 minutes mins
    Cook Time 5 minutes mins
    Total Time 8 minutes mins
    Course Breakfast and Brunch
    Servings 4
    Calories 0 kcal

    Ingredients
      

    • 1 bell pepper sliced into ½" slices and seeded
    • 1 ripe avocado pitted and mashed
    • 1 egg
    • ½ teaspoon salt
    • pinch black pepper
    • toast
    • 1 tablespoon butter
    • additional butter for toast optional
    Get Recipe Ingredients

    Instructions
     

    • In a small bowl, mash and mix the avocado and egg. Season with salt and pepper.
    • Melt the butter in a medium skillet over medium/high heat.
    • Add the bell pepper rings to the skillet and cook for 30 seconds.
    • Add the mashed avocado and egg mixture into the center of the bell pepper rings making sure to spread it evenly within the inside of bell pepper shell.
    • Cook for 1-2 minutes, flip, and cook on the other side until cooked through.
    • Serve each 4 leaf clover avocado over toast.

    Notes

    Tools and equipment:
    Spatula
    medium skillet
    medium bowl
    fork or pastry blender
    spoon
    toaster

    Nutrition

    Serving: 0Calories: 0kcalCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg

    What's that? You're looking for even more unique and delicious avocado dishes? Look no further. I've got you covered. Check these out:

    Seared Mahi-Mahi with Avocado & Nectarine Salsa:

    Mahi-Mahi with Avocado & Nectarine Salsa

    Avocado, Blueberry & Wild Rice Side Dish:

    Avocado, Blueberry & Wild Rice Side Dish

    Avocado Yeast Bread:

    Avocado Yeast Bread with Cilantro

    Creamy Avocado with Chocolate Truffles:

    Creamy Avocado Truffles with Chocolate

    And now since you know the method to my madness regarding my recipe process, you might as well see what I wear in my Kudos Kitchen each and every day while I'm cooking and baking...

    Kudos Kitchen by Renee hand painted apron

     

    Kudos Kitchen by Renée ~ Where food, art, and fun collide each and every day!

    Until we eat again, I hope you have a delicious day!

    Kudos Kitchen by Renee signature

     

     

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    Reader Interactions

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    1. Sand says

      September 13, 2021 at 11:49 am

      Just ONE egg for four servings?

      Reply
      • Renée says

        September 14, 2021 at 9:45 am

        Hello!
        Yes, that's the way I made mine. Feel free to add 2 or more eggs if you wish, but don't forget that they're really only acting as a binder for the avocado so there is no reason to add more than one. However, I'm all about experimenting in the kitchen so have fun and let me know how it goes for you.
        Renee

        Reply
    2. Dan says

      March 03, 2017 at 7:36 am

      Not waiting for St Patrick's Day to try this out!

      Reply
    3. Lane & Holly @ With Two Spoons says

      March 01, 2017 at 10:00 pm

      This is so much fun! And healthy!

      Reply
    4. amindfullmom says

      March 01, 2017 at 3:17 pm

      Playing with food is my favorite thing to do! I must try this!

      Reply
    5. Krista says

      February 28, 2017 at 9:22 pm

      Love this for St. Patricks Day!

      Reply
    6. cathy @ noble pig says

      February 27, 2017 at 10:24 pm

      These are seriously adorable.

      Reply
    7. Anna @ Crunchy Creamy Sweet says

      February 27, 2017 at 9:37 pm

      This is such a fun idea! My family will love it!

      Reply
    8. TheChunkyChef says

      February 27, 2017 at 7:52 pm

      Looks like a fabulous and fun way to start the day!

      Reply
    9. Dorothy Reinhold says

      February 27, 2017 at 5:41 pm

      I love doing fun things for the family on holidays! So cute!

      Reply
    10. Dee says

      February 27, 2017 at 4:19 pm

      I love avocado toast, but I've never seen this kind before -- super creative of you and perfect for St. Patrick's Day!

      Reply
    11. Jessica @ Sprinkle Some Sugar says

      February 27, 2017 at 7:54 am

      Such a cute (and delicious!) idea for St Patty's day!

      Reply

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    Renee of Kudos Kitchen by Renee holding a cast iron skillet cornbread.

    Hi, I'm Renee! I've been a passionate home cook for over 40 years. I specialize in easy-to-make comfort food dishes from appetizers to desserts and everything in between.

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