Healthy Homemade Chicken Barley Soup is a light and delicious slow cooker soup that is easy to assemble in the morning, and then have a hearty, healthy family dinner at the end of a long winter’s day.
With only seven ingredients (not including salt and pepper), most of which you most likely already have in your pantry and fridge, this Healthy Homemade Slow Cooker Chicken Barley Soup is a wonderful comfort food you’ll want to make for your family all winter long!
If this doesn’t look warm, comforting, and filling, then I don’t know what does…
I didn’t add any additional spices or seasoning to my soup because I wanted to keep it simple. However, feel free to play with herbs if you’d like to up the flavor profile. A bay leave would be lovely to add at the beginning of cooking (remember to take it out before serving), or maybe add a bit of thyme or a tiny bit of rosemary. Of course, a little bit of fresh chopped parsley is always good right before serving. Since it’s your soup, feel free to add the flavors you enjoy. I encourage you to have fun in the kitchen, and not to feel like you have to stick to a recipe 100% of the time.
Here’s are the easy directions for making Healthy Homemade Slow Cooker Chicken Barley Soup. Let’s get cooking:
Dice 1½ cups red onion, 1 cup carrots, and 1 cup celery.
Add the diced vegetables into a 7 quart slow cooker. Stir 1½ pounds of diced boneless, skinless chicken thighs into the cooker with the vegetables. Season with 3 teaspoons salt and 1 teaspoon pepper. Stir well to combine.
Add 1 quart of chicken or turkey stock to the cooker along with 2 cups water. Stir in 1½ cups of pearl barley.
Cover the cooker and cook on medium for 8 hours, or 5 hours on high. Stir well, and serve hot.
For making this soup, you can use store-bought chicken or turkey stock, or you can use homemade. If you’re looking for a delicious and easy recipe for making homemade chicken stock (pictured below), you can check out my recipe by clicking HERE.
The following Amazon.com items are some suggested products I’ve chosen that will aid you in the making (and serving) of this recipe for Healthy Homemade Slow Cooker Chicken Barley Soup, if needed. By clicking on the item, you’ll be taken directly to Amazon.com if you’re interested in purchasing any of these products. You are in no way required to do so, and you will not be charged in any way unless you decide to purchase a product through Amazon.
- 1½ cup diced onion
- 1 cup diced carrots
- 1 cup diced celery
- 1½ pounds boneless, skinless chicken thighs, diced
- 3 teaspoons kosher salt
- 1 teaspoon black pepper
- 1 quart chicken or turkey stock
- 2 cups water
- 1½ cups pearl barley
- Place all ingredients into a 7 quart slow cooker.
- Cover and cook on medium for 8 hours, or high for 5 hours.
- Stir well and serve hot.
7 quart slow cooker
chefs knife and cutting board
Happy 2017 Everyone!!! In this brand new year, my wish for you is this; great health, an abundance of happiness, all the love your heart can hold, the peace and kindness we all deserve, and amazing food that nourishes your soul as well as delights your taste buds. I look forward to sharing many more of my homemade recipes and hand painted fabric and glassware items with you throughout this coming year!
Kudos Kitchen by Renée ~ Where food, art, and fun collide each and every day!
Until we eat again, I hope you have a delicious day!
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