Creamy Pumpkin Corn Chowder with Shrimp is an easy and seasonal way to upgrade a family favorite. Get ready for rave reviews when you set this thirty-minute meal on the table!
Get ready for rave reviews when you set this 30 minute meal on the table!
Please join us in our Midwestern backyard as my husband and I host one of the best backyard parties we’ve ever hosted!
Our “Midwestern” Low-Country Boil will forever go down as one of my fondest family food memories.
I’ve been trying to get more salmon into mine and my husband’s diet.
Since salmon is rich in Omega 3 fatty acids, and it’s a great source of protein, I’m more than happy to incorporate this fast and easy 4 Ingredient Jammin Salmon recipe into my menu plan on a semi-regular basis.
To get even cooking for this sheet pan lemon garlic shrimp meal, you’ll have to flip and stir the contents at least once during the roasting period and make sure that all the ingredients are in an even layer when you return them to the heat. You’ll also need to make sure to cut the potatoes into small size chunks, so they’ll cook at the same rate as the shrimp. Then, as soon as the potatoes are fork tender and the shrimp are pink and opaque, dinner is ready.
Coconut-Crusted Tuna Steak is paired with a dipping sauce of orange juice and ponzu. It’s the perfect compliment to the mild sweetness of the crunchy toasted coconut crust.
Late summer through mid-autumn is (in my opinion) when spaghetti squash is at their finest. If you’ve never cooked spaghetti squash before because you find them intimidating and a little daunting, I hope I can take away some of those fears for you today with this delicious and easy recipe for Roasted Spaghetti Squash Shrimp Scampi.