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–+ servings
Everything seasoning blend on a small baking sheet with a container filled with it in the background.
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4.75 from 4 votes

Homemade Everything Seasoning Blend

Prep Time5 minutes
Total Time5 minutes
Course: cooking basics
Cuisine: American
Keyword: everything seasoning blend, homemade everything seasoning, homemade spice blend
Servings: 1.5 cups
Calories: 526kcal
Author: Renee Goerger

Ingredients

  • ¼ cup garlic powder
  • ¼ cup onion powder
  • ¼ cup sesame seeds
  • ¼ cup poppy seeds
  • ¼ cup dehydrated minced onions
  • 2 tablespoons caraway seeds
  • 2 tablespoons fennel seeds
  • 2 teaspoons cayenne pepper
  • 2 teaspoons ground black pepper
  • 1 tablespoon kosher salt
US Customary - Metric

Instructions

  • Combine all the ingredients in a medium-size bowl and mix well.
  • Store in an air-tight container in a cool, dry spot for up to 6 months.

Notes

Store this everything seasoning blend in an airtight container in a pantry or cabinet for up to 2 months and use it on everything!

Nutrition

Serving: 1.5cups | Calories: 526kcal | Carbohydrates: 73g | Protein: 20g | Fat: 23g | Saturated Fat: 3g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 7g | Sodium: 4707mg | Potassium: 1373mg | Fiber: 21g | Sugar: 7g | Vitamin A: 1168IU | Vitamin C: 17mg | Calcium: 778mg | Iron: 12mg
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