Homemade Dill Tartar Sauce

5 from 3 votes

This recipe for homemade Dill Tartar Sauce has been a family favorite of ours for years and years, and if that's not enough, it's ready in 5 minutes or less!

Prep Time5

Total Time5

Course: sauces and dressings

Cuisine: American

Keyword: best homemade tartar sauce recipe, easy tartar sauce recipe, homemade dill tartar sauce, homemade tartar sauce, seafood condiment, seafood dipping sauce, tartar sauce with dill, tartar sauce with old bay seasoning, tartar sauce with sweet relish

Servings: cups

Calories: 1573kcal

Author: Renee Goerger

Equipment

Ingredients

2 cups mayonnaise your favorite variety
2 teaspoons dried dill weed
2½ tablespoons sweet pickle relish or to taste
2 teaspoons garlic powder
1 tablespoon dehydrated onion
2 teaspoons Dijon mustard
⅛ teaspoon Old Bay seafood seasoning or to taste
¼ teaspoon coarse salt
¼ teaspoon black pepper

US Customary - Metric

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Instructions

Add all the ingredients into a large mixing bowl and stir well to combine. Refrigerate for 1 hour for best flavor.

Notes

Store in an airtight container in the refrigerator for up to 4 weeks.

Nutrition