Frosted Cornflake Cereal Bars
These no-bake chocolate-drizzled tiger paws cereal bars are not only good...they're GRRREAT! They're super simple to make, and everyone loves them!!
Servings: 15 servings
Calories: 473kcal
Equipment
Ingredients
- 1 bag (10 ounces) mini marshmallows
- 3 tablespoons butter, salted
- 1 cup creamy peanut butter your favorite variety
- 1 teaspoon pure vanilla extract
- 5 cups frosted corn flake cereal
- 1½ cups semi-sweet chocolate chips
Instructions
- In a large saucepan over medium heat, melt the butter.
- Stir in the marshmallows and stir occasionally until fully melted.
- Stir in the peanut butter until fully incorporated.
- Remove from the heat and stir in the vanilla, and the cornflake cereal.
- Press the mixture evenly into a 9 x 13 pan, and allow it to completely cool.
- Once cooled, cut the tiger paws into squares and place them on a parchment-lined baking sheet.
- Place the chocolate chips in a microwave-safe bowl and microwave on medium-low power at 30-second intervals (stirring after each interval) until completely melted and smooth.
- Drizzle the melted chocolate over the tiger paws cereal bars and allow the chocolate to set and harden.
- Serve and enjoy!
Notes
Store frosted cornflake cereal bars in an airtight container at room temperature for up to 5 days, or store in an airtight container in the refrigerator for up to 10 days.
May be frozen. Store in an airtight freezer container or freezer bag, label and date. Freeze for up to 3 months.
Nutrition
Serving: 1serving | Calories: 473kcal | Carbohydrates: 84g | Protein: 5g | Fat: 16g | Saturated Fat: 6g | Polyunsaturated Fat: 8g | Cholesterol: 6mg | Sodium: 112mg | Fiber: 2g | Sugar: 78g
