Sloppy José Hot Dogs w/Black Beans and Chiles
Teach your old dog a new trick with these Southwestern Sloppy José Hot Dogs. They're an inexpensive and flavorful family meal that everyone will love, and they're also a cheap and cheerful way to entertain the gang while watching the big game.
Servings: 8 servings
Calories: 346kcal
Ingredients
- 1 pound ground beef
- 1 medium onion chopped
- 4 tablespoons tomato paste
- 1 can (14.5 ounces) fire-roasted diced tomatoes
- 1 can (4 ounces) fire-roasted green chiles
- 1 can (15 ounces) black beans drained and rinsed
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon smoked paprika
- 1½ teaspoons ground cumin
- 1½ teaspoons garlic powder
- 8 hot dogs cooked
- 8 hot dog buns
Instructions
- Place the ground beef in a large skillet and brown over medium/high heat.
- Add the onion to the skillet and saute until the beef is cook through and the onion is tender.
- Reduce the heat to medium and stir in the tomato paste, tomatoes, chiles, and black beans.
- Stir in the salt, pepper, paprika, cumin and garlic powder and simmer until heated through
- Spoon the sloppy José sauce over the cooked hot dogs (with bun) and serve immediately.
Notes
Store in an airtight container in the refrigerator for up to 5 days.
Nutrition
Serving: 1serving | Calories: 346kcal | Carbohydrates: 33g | Protein: 21g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.4g | Cholesterol: 57mg | Sodium: 621mg | Potassium: 422mg | Fiber: 2g | Sugar: 5g | Vitamin A: 252IU | Vitamin C: 3mg | Calcium: 90mg | Iron: 4mg
