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Chocolate Caramel Turtle Fudge
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Old Fashioned Chocolate Caramel Turtle Fudge with Pecans

Old Fashioned Chocolate Caramel Turtle Fudge is a real winner in my book. It's fudgy, chewy, and requires only 15 minutes to make.
Prep Time15 mins
Total Time15 mins
Course: Dessert
Servings: 2 pounds
Calories: 0kcal
Author: Renee - Kudos Kitchen


  • 1 package semi-sweet chocolate morsels 2 cups
  • 1 can 14 ounces sweetened condensed milk
  • 7 ounces approximately 20 individually wrapped caramels
  • 1 cup roughly chopped pecans plus additional for topping (if desired)
  • pinch salt
  • 1 tablespoon butter
  • 1 teaspoon vanilla


  • Line the baking dish with aluminum foil and spray with baking spray. Set aside.
  • Unwrap the caramels and set aside.
  • Place the chocolate chips and sweetened condensed milk in the saucepan.
  • Melt the chocolate, stirring frequently, over medium low heat.
  • Once melted and smooth, remove the chocolate from the heat.
  • Stir the butter, vanilla, salt and pecans into the chocolate.
  • When cooled slightly, but not yet firming, stir the caramels into the fudge.
  • Add the fudge into the prepared baking dish and smooth the fudge evenly in the pan.
  • Press additional pecans into the top of the fudge (if desired)
  • Chill the fudge for at least 30 minutes.
  • Use the foil to life the fudge out of the pan, peel back the foil and cut into squares.


Tools and equipment:
medium sauce pan
wooden spoon or silicone spatula
8" x 8" baking dish
aluminum foil
baking dish
baking spray


Serving: 0 | Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg