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–+ servings
Two martini glasses filled with pumpkin spice martinis and autumn leaves on a platter
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5 from 9 votes

Pumpkin Spice Martini - Kudos Kitchen Style

You'll be pleasantly pleased after your first sip of this Pumpkin Spice Martini - Kudos Kitchen Style. After your second sip, you'll be warm all over. Happy Thanksgiving!!
Prep Time5 minutes
Course: alcohol, cocktails
Cuisine: American
Servings: 2
Calories: 266kcal
Author: Renee Goerger

Ingredients

  • 1 jigger amaretto
  • 1 jigger Irish cream liquor
  • 1 jigger cinnamon whiskey
  • 1 teaspoon vanilla extract
  • 3 tablespoons pumpkin purée
  • 2 tablespoons cinnamon sugar
  • 2 tablespoons honey
  • 1 cup ice
  • 2 cinnamon sticks
  • pinch grated nutmeg
US Customary - Metric

Instructions

  • Place the cinnamon sugar and honey on two separate plates. Dip the rim of each martini glass into the honey first and then the cinnamon sugar. Set aside. 
  • Add the ice to a cocktail shaker. Add the amaretto, whiskey, Irish cream, vanilla, and pumpkin puree to the shaker. Return the lid to the shaker and shake well for 30 seconds.
  • Pour the martinis into the prepared glasses. Garnish with grated nutmeg, additional cinnamon-sugar, and a cinnamon stick in each glass (if desired).
  • Always drink responsibly!!

Nutrition

Serving: 1 | Calories: 266kcal | Carbohydrates: 42g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 5mg | Potassium: 46mg | Fiber: 2g | Sugar: 38g | Vitamin A: 3500IU | Vitamin C: 0.9mg | Calcium: 41mg | Iron: 0.6mg