CHOCOLATE MINT BROWNIE CUPCAKES
Chocolate Mint Brownie Cupcakes are extremely delicious with a dense brownie texture and a light mint flavor you'll love.
Prep Time10 minutes mins
Cook Time40 minutes mins
Course: Dessert, dessert-cupcakes
Servings: 12 cupcakes
Calories: 383kcal
For the cupcakes:
- 2 cups semi-sweet chocolate chips
- ½ cup butter, plus 2 tablespoons
- 4 eggs lightly beaten
- ¾ cup granulated sugar
- 1 teaspoon pure vanilla extract
- 1 cup all-purpose flour
- 1 cup green mint chips
For the icing:
- 1 cup green mint chips
- 1 tablespoon butter
- 1 tablespoon milk
- 3 ounces cream cheese softened to room temperature
- Green sanding sugar optional
Serving: 1cupcake | Calories: 383kcal | Carbohydrates: 37g | Protein: 5g | Fat: 24g | Saturated Fat: 14g | Trans Fat: 1g | Cholesterol: 87mg | Sodium: 123mg | Potassium: 216mg | Fiber: 3g | Sugar: 24g | Vitamin A: 456IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 3mg