Black-Eyed Pea Salsa
Serve this Black Eyed Pea Salsa on New Year's day and your year ahead will be filled with good luck, good health, and great taste!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Appetizer
Cuisine: Southern American
Servings: 2 cups
Calories: 37kcal
- 1 15.5 ounce can black eyed peas, drained and rinsed
- ¾ cup prepared salsa
- 1 tablespoon fresh lime juice
- 2 tablespoons minced red onion
- ¼ cup chopped cilantro
- ½ teaspoon roasted ground cumin
- pinch salt
- pinch black pepper
- tortilla chips pita chips, or crackers for serving
Serving: 1cup | Calories: 37kcal | Carbohydrates: 8g | Protein: 1g | Sodium: 689mg | Fiber: 1g | Sugar: 4g