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Avocado Breakfast Toast with Green Pepper
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Lucky Day 4 Leaf Clover Avocado Breakfast Toast with Green Pepper

You know it's going to be a lucky day when you start your morning with this 10 minute 4 Leaf Clover Avocado Breakfast Toast with Green Pepper.
Prep Time3 mins
Cook Time5 mins
Total Time8 mins
Course: Breakfast and Brunch
Servings: 4
Calories: 0kcal


  • 1 bell pepper sliced into ½" slices and seeded
  • 1 ripe avocado pitted and mashed
  • 1 egg
  • ½ teaspoon salt
  • pinch black pepper
  • toast
  • 1 tablespoon butter
  • additional butter for toast optional


  • In a small bowl, mash and mix the avocado and egg. Season with salt and pepper.
  • Melt the butter in a medium skillet over medium/high heat.
  • Add the bell pepper rings to the skillet and cook for 30 seconds.
  • Add the mashed avocado and egg mixture into the center of the bell pepper rings making sure to spread it evenly within the inside of bell pepper shell.
  • Cook for 1-2 minutes, flip, and cook on the other side until cooked through.
  • Serve each 4 leaf clover avocado over toast.


Tools and equipment:
medium skillet
medium bowl
fork or pastry blender


Serving: 0 | Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg