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Boozy Fruit Cocktail with Gin & Mint
Cool, refreshing and a little kicked up! This Boozy Fruit Cocktail is the perfect summer dessert for the over 21 crowd!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Dessert
Servings:
2
servings
Calories:
0
kcal
Author:
Renee Goerger
Ingredients
¼
cup
watermelon chunks
cut into ½" pieces
¼
cup
pineapple chunks
cut into ½" pieces
¼
cup
fresh blueberries
¼
cantaloupe chunks
cut into ½" pieces
¼
cup
cherries
pitted and halved
¼
cup
halved
or quartered strawberries, hulled
1
shot gin
1
teaspoon
pure vanilla extract
½
teaspoon
fresh mint
sliced thinly, plus additional whole leaves for garnish (optional)
Instructions
Place all the ingredients in a bowl (except for garnish) and gently mix.
Spoon the fruit and liquid into 2 serving vessels of your choice.
Garnish with fresh mint leaves if desired.
Chill until ready to serve.
Notes
Special Note - To make this recipe without the alcohol, swap out ginger-ale or cream soda for the gin.
Nutrition
Serving:
0
|
Calories:
0
kcal
|
Carbohydrates:
0
g
|
Protein:
0
g
|
Fat:
0
g
|
Saturated Fat:
0
g
|
Polyunsaturated Fat:
0
g
|
Monounsaturated Fat:
0
g
|
Trans Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
0
mg
|
Potassium:
0
mg
|
Fiber:
0
g
|
Sugar:
0
g
|
Vitamin A:
0
IU
|
Vitamin C:
0
mg
|
Calcium:
0
mg
|
Iron:
0
mg