Patriotic White Chocolate Frozen Bananas
Want something that's cold and creamy? Something that's healthy and yet slightly decadent, too? These Patriotic White Chocolate Covered Frozen Bananas are just the thing you're craving!
Prep Time10 minutes mins
Freeze time1 hour hr
Total Time1 hour hr 10 minutes mins
Course: Dessert
Cuisine: American
Servings: 8 servings
Calories: 244kcal
- 4 ripe bananas , peeled and cut in half
- 1 package white chocolate chips
- 1 tablespoon coconut oil
- 8 sucker sticks or Popsicle sticks
- red white, blue sprinkles,, or your favorite color
Melt the chocolate along with the coconut oil in the microwave on 50% power, stirring occasionally until its completely smooth.
Use a spatula to transfer the melted chocolate to a tall drinking glass.
Insert the sucker sticks halfway into the bananas.
Dip the bananas into the glass with the chocolate and remove.
*Note - If the bananas want to slide off the stick, use a fork to gently lift the banana out of the chocolate while allowing the excess chocolate to drip back into the glass.
Place the chocolate banana on a sheet tray that has been lined with parchment paper and sprinkle the wet chocolate with red, white and blue sprinkles, or other various toppings of your choosing.
Repeat until you've covered all the bananas. Freeze until firm and serve.
Tools and equipment;
Sucker sticks or popsicle sticks, baking sheet, parchment paper or wax paper, tall drinking glass, medium-sized microwave-safe bowl, fork, spatula, wooden spoon
Serving: 1grams | Calories: 244kcal | Carbohydrates: 25g | Protein: 2g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 8mg | Sodium: 38mg | Sugar: 25g