Go Back
Email Link
Print
Recipe Image
Instruction Images
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
4
votes
Stuffing Stuffed Turkey Burger
Have the taste of the holidays year-round but without the fuss with these easy to make stuffing stuffed turkey burgers!
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Burger Recipes
Cuisine:
American
Servings:
6
burgers
Calories:
Author:
Renee Goerger
Ingredients
2
pounds
ground turkey
2
cups
prepared stuffing
cooled
2
tablespoons
dehydrated minced onion
1
teaspoon
rubbed sage
1
teaspoon
ground thyme
2
teaspoons
garlic powder
1
teaspoon
coarse salt
½
teaspoon
black pepper
1½
cups
whole berry cranberry sauce
6
brioche buns
Instructions
In a large bowl, thoroughly mix the ground turkey, salt, pepper, minced onion, sage, thyme, and garlic powder.
Working on a baking sheet lined with parchment paper, press approximately ⅓ cup of the turkey mixture into a 3½" round cutter.
Scoop a little less than ¼ cup of the cooled stuffing mixture and form it into an approximate 3" round disc.
Place the stuffing disc on top of the ground turkey in the ring.[mv_img id="34631"]
Cover the stuffing with approximately ⅓ cup of the ground turkey mixture and press gently to form a patty.
Remove the ring from the stuffed turkey burgers and press the seams of the ground turkey together closed to seal.
Preheat oven to 350-degrees.
Heat a large skillet over medium/high heat and sear the stuffed turkey burgers on both sides (approximately 4 minutes each side), until golden.
Remove the turkey burgers from the skillet and place them on a baking sheet fitted with a wire rack.
Place the stuffed turkey burgers into the oven and cook for approximately 15 minutes, or until the turkey is no longer pink.
Place each turkey burger on a bun and top with each with the whole berry cranberry sauce.
Enjoy!
Notes
To store, wrap the cooled burgers individually with cling wrap for up to 5 days in the refrigerator or freeze for up to 3 months.
Nutrition
Serving:
1
burger