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–+ servings
Fried eggs on a white plate with a fork and an air fryer in the background
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4.60 from 15 votes

Fried Eggs for the Air Fryer

Step away from the stovetop with this fast and cool cooking method.
Prep Time1 minute
Cook Time8 minutes
Total Time9 minutes
Servings: 1
Calories: 363kcal
Author: Renee Goerger

Equipment

Ingredients

  • 2 large eggs
  • 2 tablespoons butter
  • salt and pepper

Instructions

  • Add a small aluminum pan to the basket of an air fryer.
  • Add the butter and heat at 350 degrees to melt (approximately 1 minute)
  • Crack both eggs into the aluminum pan.
  • Return to the air fryer and cook at 325-degrees until your desired doneness. **Note - for over-hard eggs, this take approximately 8 minutes but each air fryer will vary.

Nutrition

Serving: 1 | Calories: 363kcal | Carbohydrates: 1g | Protein: 14g | Fat: 33g | Saturated Fat: 18g | Cholesterol: 482mg | Sodium: 361mg | Potassium: 156mg | Sugar: 1g | Vitamin A: 1310IU | Calcium: 63mg | Iron: 2mg