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Canadian Bacon, Egg & Asparagus Breakfast Quesadillas - kudoskitchenbyrenee.com
Canadian Bacon, Egg & Asparagus Breakfast Quesadilla
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 
You're going to love these Canadian Bacon, Egg & Asparagus Breakfast Quesadillas. They fast, easy and delicious! 
Course: Breakfast, Breakfast sandwich
Cuisine: American
Keyword: breakfast quesadillas, ham, egg & asapargus breakfast quesadillas
Servings: 4 sandwiches
Calories: 571 kcal
Renee - Kudos Kitchen: Renee - Kudos Kitchen
Ingredients
  • 8 flour tortillas, 4" round
  • 4 large eggs
  • 5 slices Canadian Bacon
  • 20 fresh asparagus spears, partially cooked
  • 8 slices American cheese
  • ½ teaspoon coarse salt, divided
  • 1/8 teaspoon black pepper, divided
  • 4 tablespoons butter, divided
Instructions
  1. Fry the eggs in approximately 1½ tablespoons of butter a skillet over medium heat. Season the eggs with salt and pepper

Assemble each quesadilla as follows:
  1. 1 flour tortilla, 1 slice Canadian bacon, 1 slice of American Cheese, 1 prepared egg, 4-5 asparagus spears, 1 slice of American cheese, top with another flour tortilla.

  2. Add additional butter to the skillet and brown each quesadilla on both sides (flipping carefully) until golden brown.

  3. Keep the prepared sandwiches in a warm oven while you prepare the remaining sandwiches.

  4. Serve hot.

Nutrition Facts
Canadian Bacon, Egg & Asparagus Breakfast Quesadilla
Amount Per Serving (1 g)
Calories 571 Calories from Fat 315
% Daily Value*
Fat 35g54%
Saturated Fat 17g106%
Cholesterol 253mg84%
Sodium 1890mg82%
Potassium 492mg14%
Carbohydrates 36g12%
Fiber 3g13%
Sugar 5g6%
Protein 27g54%
Vitamin A 1590IU32%
Vitamin C 4.5mg5%
Calcium 553mg55%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.