Cooking up artistically delicious family-friendly dishes from my Kudos Kitchen to yours!
I’m not sure which part of this Fresh Tomato Tart I love the best! Is it the slices of garden fresh tomatoes and zucchini, the crunchy cornflake crust, or the layer of thyme-infused caramelized onions?
But, I guess it really doesn’t matter which part is my favorite because all of these delicious elements are incorporated into this pretty presentation! Once you try it, you’ll also be hard pressed to decide which part is your favorite.
Whenever we order pizza from our favorite local pizza joint, 9 times out of 10 we order their garlic lover’s pizza. Since that’s the case, back in 2011, I posted my version of the garlic lover’s pizza we love so much!
Today I’m updating the same post with all new photos and text, but the recipe remains unchanged except for the fact that this time I made my favorite deep dish garlic lover’s pizza in a cast iron skillet.
I wait all year for the what I consider to be summer’s finest harvest…tomatoes!
While you can purchase tomatoes year round in the stores and markets, they can’t, and won’t, ever compare to what Mother Nature gifts us in late July and August. It is for that reason I’m super excited to share with you this tomato recipe roundup! From cherry and grape tomatoes to colorful juicy heirlooms, you’re bound to find some delicious recipes here to add to your tomato recipe repertoire.
Since we live in the Midwest, my husband and I are all about sausages. He’s partial to Italian sausage, and I’m partial to bratwurst. I can easily eat a sausage without a bun to keep the carb level low, but he’s all about a bread and meat combo.
The ease and convenience of store-bought marinara sauce may be hard to beat, but with only 30 minutes you can […]
Store-bought puff pastry is truly a modern miracle for bakers everywhere. With a minimum effort and fuss, anyone can turn out impressive dishes or desserts that look like they belong in the front window of a bakery or French patisserie.
If you’ve never made your own homemade croutons before I urge you to finally give it a go. The freshness, flavor, and crunch that a homemade crouton provides are about one million percent better than the prepackaged store-bought variety, and they hardly take any time (or effort) to make.
If your family dinner ideas are starting to take a dive, these Kid Favorite Sloppy Gyros Tortilla Boats will have […]
Gather your family and friends around a big bowl of Linguine with Caramelized Scallops Broccoli. It’s fun; it’s festive, and […]
Late August and early September tomatoes are just begging to be added to this Tomato Spinach Tart with Cheesy Cornmeal […]
