Maybe you wouldn’t expect delicious Breakfast Burritos to come out of an air fryer, but I’m here to show you just how easy they are to make with just a few simple steps.
Sit down to a big bowl of chicken and leek soup with kale and noodles to cure whatever ails you. It’s comfort food for the body and soul!
To make this an easy weeknight dinner, I’ve used a store-bought rotisserie chicken and also store-bought chicken broth. You’re welcome!! 🙂
Kale recipes are something I find myself drawn to lately as I strive to eat a little bit healthier, and a little bit fresher. This salad is one of my favorites. Not only it a wonderful treat to look at, but it’s also simply scrumptious to eat.
Healthy doesn’t have to be boring. Healthy can also be vibrant, colorful, and exciting. This amazing kale salad is a prime example of just that!
This dish of Sautéed Creamed Spinach & Strawberries came about one night when I was contemplating a side dish to serve with some fish I was cooking.
Since I had strawberries in the fridge that I needed to use before they spoiled, I tossed some into the sauteed creamed spinach I was preparing. The completed dish tasted amazing, and it was a feast for the eyes as well as the taste buds!
Ditch the pot of water and grab a baking sheet instead. Since this Easy Roasted Potato Salad calls for roasting the potatoes instead of boiling them, the extra flavor from the caramelization is what gives this potato salad its unique and stand alone flavor.
Why go out when you can make this restaurant quality Creamy Mascarpone Chicken Risotto at home? It’s impressive, delicious, and not at all difficult to make.
Lightly caramelized, and deliciously flavorful, these Oven Roasted Carrots, Broccoli, Shallots, and Cashews are the perfect side dish to make for any meal.
Or, since it’s so satisfying, why not make it as a vegetarian meal all on its own? Whichever way you choose to serve this dish, I know you’re going to love it!