However, if you’re not prepared to wait until summer to make this delicious Spicy Thai Pulled Pork with Orange, I completely understand! If I was you, I’d think up a reason to have friends and family over as soon as possible (maybe for an impromptu game night), just so you can make and serve these amazing sandwiches! I promise you won’t regret it one bit!!
This recipe for a Ground Pork Egg Roll Bowl is my take on a deconstructed egg roll. In place of the crispily fried eggroll wrapper, I’ve used chow mein noodles for crunch as a top garnish along with scallions, and chopped peanuts (which are completely optional). The other ingredients I’ve used are basic Chinese staple pantry ingredients. While there may be quite a few ingredients, they’re invaluable to have in your cupboards for cooking Asian cuisine throughout the year. Invest in them once and you’ll be all set for whenever you have a craving for Chinese food, but don’t want to do take-out.
If you love Greek flavors, then you’ll love this easy to make five-ingredient recipe for Greek Spinach with Feta Stuffed Pork Chops. The hardest thing about this recipe (and it …
Just when you think bacon can’t get any better than it already is, I give you…Low Carb Lovers Cheesy Smoky Bacon Strips. You’re welcome!
With April being national grilled cheese month, I wanted to come up with a sandwich that was both unusual and special. When I told my husband that I was going to make Prosciutto, Melon & Provolone Grilled Cheese Sandwiches, he was less than thrilled…he even said they sounded “gross”.