Parmesan cheese

Pumpkin Cream Pasta with Bratwurst is a delicious way to bring pumpkin to the dinner table in a deliciously savory way!

These delicate but Crispy Baked Eggplant Chips are packed with flavor thanks to a light brushing of homemade basil-infused olive oil, and grated Parmesan cheese.

This Fried Eggplant sandwich is seriously delicious. Golden brown fried eggplant is layered with lettuce, tomato, and sauteed green bell pepper.

One bite and you’ll be hooked. This sandwich is so, so good!!

Parmesan Onion Squares are an easy to make appetizer with a light oniony flavor, a crisp yet creamy texture, and a tiny and unexpected touch of sweetness everyone loves!

If, when you think of potato salad, you think of a cold side dish, I’d like to challenge you to a new way of thinking. This easy to make hot potato salad will soon become your go-to potato salad.

With zucchinis still being so prevalent in the grocery store, home gardens, and farmer’s markets, I wanted to come up with a recipe that marries the idea of eggplant Parmesan, and pizza, but with using summer squash as a replacement for the eggplant. I think I hit the nail right on the head with this recipe for Italian Zucchini Parmesan! Try it, and you be the judge.

If this juicy ground beef bruschetta burger topped with a Parmesan crisp doesn’t make your mouth water in anticipation, then your eyes must be closed!

If you’re looking for an easy yet memorable side dish or breakfast/brunch item, look no further than these delicious roasted plum tomatoes!! I promise you won’t be sorry.

What do you get when you combine two culinary favorites into one fantastically fun family dinner? Spaghetti Stuffed Garlic Bread, that’s what!

Hello, bread lovers! If you adore baking homemade bread, or if you’ve always wanted to but have been intimidated by the process, let me calm your fears and encourage you to make this Italian Easter Cheese Bread. I promise you, you won’t be sorry!