If you’re looking for homemade bread with a lot of body, and a touch of sweetness, then this Oatmeal Honey Bread with Sunflower Seeds is just the ticket! Making homemade …
The texture of this baked steel cut oatmeal is truly incredible. I love the heartiness that each spoonful transports to my waiting taste buds and hungry tummy knowing that both will be happy, and satisfied!
Plus, as a bonus, there will be no more of that pesky growling and grumbling from my stomach until lunchtime.
How often do you eat oatmeal? I know some people that eat it religiously every morning. I wish I was that dedicated, but I’m not. I do however love a good bowl of oatmeal for breakfast from time to time, but I also love my oatmeal cookies, oatmeal bread, and, of course, oatmeal muffins. You’ll find all the recipes items I just listed above in this Outrageous Oatmeal Recipe Roundup so please have fun collecting new recipes. I know I will.
The idea for these Gluten Free Maple Bacon Oatmeal Cookies came to me while I was walking down the breakfast aisle of the grocery store. At the time I needed to replenish my stock of quick cooking oats. As I grabbed the oats and tossed them into my cart I glanced the maple syrup that was across the aisle. Right then and there I had my light bulb moment!
The addition of mashed bananas and rolled oats fill the bill nicely for these Peanut Butter Banana Chocolate Chip Cookies. The result is a deliciously soft cookie that can also fit seamlessly into the breakfast category. LOL! You can thank me later!
These No-Bake Oatmeal Cashew Coconut Bars come together in a snap, and with no baking required they couldn’t be easier to make. When you’re looking for something sweet, but also for …