There is something so intoxicating about fresh, summertime nectarines. Hold one up to your nose and take a big, long sniff. There, that’s what summer is all about, and that’s exactly how this nectarine upside-down cake tastes. Like summertime. In cake form.
There is something comforting and charmingly and old-fashioned about a crumble or crisp. It’s like a dessert-hug grandma would have made for Sunday dinner when the family was coming over.
I think any grandma would be proud and pleased to place this Berry Fresh Blueberry Peach Crisp on the dinner table in front of the family. And hopefully, someday I’ll be that grandma. *wink*
Healthy Seared Mahi Mahi with Nectarine-Avocado Salsa is the perfect summertime meal that will help you beat the heat, and keep […]
The recipe I’m sharing with you today for Goat Cheese and Grilled Nectarine Crostini is an absolutely delicious appetizer and […]