Hot, hearty, comforting and utterly delicious! Beef Stew for a Crowd is best when made in advance, which is perfect for […]
Tag: mashed potatoes
By simply adding canned pumpkin puree to Yukon gold mashed potatoes you’ll be amazed by the beautiful fall color, and delicious taste, […]
I’m not usually one to follow traditions when it comes to food and food holidays like Thanksgiving. What can I say? I get bored easily, and I like to try new things. It’s not always something that my family appreciates, but if I’m the one doing the cooking, then I’m the one who gets to decide what’s on the menu. *insert evil laughter here*
I adore mashed potatoes. I don’t know of anyone who doesn’t. I’ve made regular mashed potatoes, mashed sweet potatoes, mashed Idaho and sweet potatoes, mashed potatoes with celery root, mashed potatoes with pumpkin, plain mashed cauliflower, and now this. This is by far my new favorite!
Ground beef and stone ground German mustard combine to make these wonderfully flavorful German meatballs. Serve them over mashed potatoes […]
This is a good way to use up leftover mashed potatoes (if you’re lucky enough to have any) from your […]
The first time I had celery root mashed potatoes was about ten years ago when a group my girlfriends took me to a local Williams-Sonoma store for my 45th birthday. The store was having a holiday cooking class and somehow my girlfriends knew this would be right up my alley. LOL. Go figure!
We’ve all heard that necessity is the mother of invention, so when I was left with a large amount of […]
Food is the common thread that brings us all together. Cultures, nationalities, classes and countries, throughout our world it’s our […]
It’s finally October 1st and ‘Tis the season. No, not THAT season, not yet anyway… It’s PUMPKIN season! Woo, Hoo! […]