If you’re following a low-carb or keto diet plan (or even if you’re not), these Bacon Wrapped Broccoli Stems are completely addicting!
Tag: low carb recipes
Whether you make pineapple pork tenderloin on the outdoor grill, or inside in the oven…just make it. The pineapple gives the pork a wonderful flavor that you’re going to flip over!
With only six ingredients, these Strawberry Whipped Keto Pops are the perfect frozen dessert treat for sticking to your keto diet plan, and for indulging in something deliciously sweet, but without all of those pesky carbs!
Garlic Lovers Pork Chops have a mildly sweet and fragrant garlic flavor that doesn’t overpower or overwhelm the taste buds.
Trust me when I tell you that they will be some of the best pork chops you’ve ever eaten!
Spaghetti squash soup is a delicious budget-friendly and healthy way to eat your veggies. Make it with or without sausage. It’s totally your call!
All the flavors you love in a traditional French onion soup are captured in this original recipe for French Onion Pork Chops. It always gets rave reviews!
If you’re looking for healthy new spaghetti squash recipes this winter that will warm and comfort you and your entire family, look no further.
I guarantee this delicious and unique chili recipe will soon become a family favorite!
This low carb recipe for Savory Pork Burgers with Dried Apricots & Grainy Mustard comes together in a snap and with only 3 ingredients! By all means, if you want to add a bun, go for it!! The flavors in this burger are exceptional, with or without the extra carbs.
This dish of Sautéed Creamed Spinach & Strawberries came about one night when I was contemplating a side dish to serve with some fish I was cooking.
Since I had strawberries in the fridge that I needed to use before they spoiled, I tossed some into the sauteed creamed spinach I was preparing. The completed dish tasted amazing, and it was a feast for the eyes as well as the taste buds!
I find that a mix of dark and white meat chicken makes the best-tasting chicken salad. Store-bought rotisserie chicken is what I prefer when making a homemade chicken salad recipe.
When using onions in a non-cooked salad, I enjoy a red onion and think it is the sweetest. You can adjust the amount of red onion in the recipe depending on your taste. Chopped shallots may be used in place of the red onion for a slightly milder onion flavor.