Cooking up artistically delicious family-friendly dishes from my Kudos Kitchen to yours!
When you have overripe bananas on hand and blueberries are fresh and in season, whipping up a batch of homemade blueberry banana muffins is a no-brainer!
In addition, they’re a healthy breakfast or snack option and they’re sure to please the entire family!
Since tenderness isn’t the issue with a pork tenderloin, it’s the flavor which can sometimes be lacking. This Honey Dijon Pork Tenderloin with Breadcrumbs & Lemon is anything but bland. You’ll love the tiny hint of sweet from the honey which marries well with the mild flavor of the Dijon mustard and fresh zest of lemon.
There are so many terrific convenience products in the grocery store, and as I’ve always been drawn to the produce department in particular, some of my favorite products are from a company called Gourmet Garden. The recipe I’m sharing today for Roasted Red Potatoes with Lemongrass, Garlic & Cilantro takes advantage of two of their products.
What I love most about this Baked Salmon Salad Spread is that the flavor isn’t too fishy tasting, which for me can sometimes be a turnoff.
The mild fish flavor is balanced nicely with bright, fresh lemon zest, dried dill weed, and a touch of sweet pickle relish.
Lemon Ricotta Cake with Blueberries has a creamy texture, a light lemony flavor, and it takes advantage of springtime’s bounty of beautiful blueberries.
I saw this method for braising potatoes one day while I was watching America’s Test Kitchen on Netflix. I knew immediately that I had to try it, and share it with you!
A mild hint of lemon and the fragrant nuance of oregano makes this Greek Inspired Lemon Oregano Pita Bread a […]
If you love Greek flavors, then you’ll love this easy to make five-ingredient recipe for Greek Spinach with Feta Stuffed Pork […]
When I think of Isabel, I think of delicious food, the Florida sunshine, and bright, vivid colors, much like Isabel’s personality. Pink Lemonade Cookies seemed appropriate for Isabel’s party because they remind me of Florida flamingos, Isabel’s friendly nature, and let’s face it, who doesn’t enjoy cookies at a party, virtual or not?
This method of serving asparagus is near and dear to my heart because it’s the way my grandmother used to […]