This method of serving asparagus with breadcrumbs is near and dear to my heart because it’s the way my grandmother used to make it.
Air Fryer Baby Potatoes with lemon and thyme have a crispy exterior, creamy interior, and a fresh, bright flavor you’re going to love!
These Greek appetizer meatballs will be the hit of any party or gathering.
They’re easy to make, too, and can be made in advance to help take some of the stress out of entertaining.
Or if you’re the one bringing them to a party they’re easy to transport and reheat.
Since tenderness isn’t the issue with a pork tenderloin, it’s the flavor which can sometimes be lacking. This Honey Dijon Pork Tenderloin with Breadcrumbs & Lemon is anything but bland. You’ll love the tiny hint of sweet from the honey which marries well with the mild flavor of the Dijon mustard and fresh zest of lemon.