If this juicy ground beef bruschetta burger topped with a Parmesan crisp doesn’t make your mouth water in anticipation, then your eyes must be closed!
This is a recipe idea that came to me in the middle of the night and made me grab my pen and paper. When something like that happens it usually takes me a while to fall back asleep, but this time I drifted back easily, and you can bet that I was dreaming about these French Onion Sloppy Joes!
My recipe today for Hearty German Meatballs with Caraway Mushroom Cream Sauce is a “recipe re-do” from one I shared years ago on my blog (January of 2012 to be exact), which I called simply enough German Meatballs in Cream Sauce. This new version uses heavy cream in place of the evaporated milk I used back in 2012, does away with the beer completely and replaces it with beef stock, and I added a bunch of fresh mushrooms and stone ground mustard to pump up the flavor. Wunderbar!!
If you’re looking for healthy new spaghetti squash recipes this winter that will warm and comfort you and your entire family, look no further.
I guarantee this delicious and unique chili recipe will soon become a family favorite!