This irresistible spiced apricot glazed ham will take your holiday meal (or any meal for that matter) to epic proportions, and with hardly any effort.
Savory and Sweet. These Crispy Duck Patties have a touch of crunch that surrounds their meaty interior.
The tangy Asian Cabbage is the perfect compliment to the rich duck meat, and the orange dipping sauce adds just the right amount of sweetness.
Making Beef Broccoli with Bok Choy requires a bit of time as far as preparation goes, but once that’s done the cooking […]
I found (and ever so slightly tweaked), this recipe from a cookbook I own called “The Chinese Takeout Cookbook” by Diana Kuan. It’s “shrimply” the best recipe for homemade Mandarin-style chili shrimp I’ve ever made, and it only takes 15 minutes from start to dinner. Sweet Chili Shrimp with Ginger & Cilantro.
This Savory Ginger Pumpkin Spice Bread is soft and yeasty with a wonderful crumb and aroma. Make room for it […]
This recipe for Carrot and Ginger Chicken Noodle Stew is thick and hearty with a wonderful flavor that will keep […]
These Asian Inspired Pork Meatballs are so good that I’ve actually enjoyed them cold, right out of the fridge, for […]
I recently took to my facebook page and asked an extremely important question: “Why types of recipes are you most […]
This colorful Mongolian beef is a feast for the eyes as well as the taste buds. It’s the perfect meal for when you want to eat light and healthy!
The bright flavor of Mandarin oranges and the sweet and savory teriyaki sauce makes this citrus ginger chicken a standout recipe for any night of the week!