Tag: feeding a crowd

Smoky Beer Chili

Smoky Beer Chili

This smoky beer chili is hearty and satisfying and will warm your heart (and stomach) on a cold winter’s day.

I like to garnish ours with a dollop sour cream, a touch of shredded cheddar and some additional chopped red onion for an added punch of flavor.

Family Reunion Slow Cooker Pulled Pork Sandwiches

Family Reunion Slow Cooker Pulled Pork Sandwiches

These Slow Cooker Pulled Pork Sandwiches are just like the ones I made while we were on a family reunion vacation this past summer. We spent a week in cabins on a lake in Wisconsin with most of my husband’s brothers and sisters. To say these delicious sandwiches were hit with the crowd is a huge understatement! – kudoskitchenbyrenee.com

Extra Cheesy Spaghetti Stuffed Meatloaf for #SundaySupper

Extra Cheesy Spaghetti Stuffed Meatloaf for #SundaySupper

I came up with the idea for this Cheesy Spaghetti Stuffed Meatloaf to go along with this week’s #SundaySupper theme of “Cheesy Family Dinners.” I wanted to make something that was a little unexpected, and something that was topped with a thick layer of melted cheese. The result is this very large family-friendly meatloaf that will feed the masses when everyone is gathered around the #SundaySupper table.

Spicy Thai Pulled Pork with Orange for the Slow Cooker

Spicy Thai Pulled Pork with Orange for the Slow Cooker

However, if you’re not prepared to wait until summer to make this delicious Spicy Thai Pulled Pork with Orange, I completely understand! If I was you, I’d think up a reason to have friends and family over as soon as possible (maybe for an impromptu game night), just so you can make and serve these amazing sandwiches! I promise you won’t regret it one bit!!

BLT Layered Salad With Homemade Croutons

BLT Layered Salad With Homemade Croutons

If you’ve never made your own homemade croutons before I urge you to finally give it a go. The freshness, flavor, and crunch that a homemade crouton provides are about one million percent better than the prepackaged store-bought variety, and they hardly take any time (or effort) to make.

Slow-Cooker BBQ Pulled Chicken Sandwiches

Slow-Cooker BBQ Pulled Chicken Sandwiches

If you’re wondering why I used a combination of boneless, skinless chicken thighs and breasts, it’s to keep the pulled chicken as moist and flavorful as possible. Because sometimes boneless, skinless chicken breasts can be dry due to the lack of fat, I wanted to pack in as much moisture and flavor as I could.