No Churn Sweet Corn Butterscotch Ice Cream is a delicious new frozen taste sensation that will knock your socks off!

The addition of mashed bananas and rolled oats fill the bill nicely for these Peanut Butter Banana Chocolate Chip Cookies. The result is a deliciously soft cookie that can also fit seamlessly into the breakfast category. LOL! You can thank me later!

This cake is one for celebrations! I recently made this for a friend who was just finishing up some invasive medical procedures, and who needed to celebrate in a big way!

I’m sharing this recipe for fudge that I haven’t made for many, many years. I first found the recipe in some woman’s magazine probably close to 20 years ago, and it’s name is Fantasy Fudge.

Make Christmas, even more, delicious with these Soft Cinnamon Sugar Gingerbread Cookies. They’re sugar and spice and all things nice. This recipe started out as a gingerbread cookie that I’d found in The New German Cookbook by Jeremy and Jessica Nolen and then morphed into something completely different than what I had originally intended to …

It’s already the last day of #PumpkinWeek, and I’ve saved the best for last. Hang onto your pumpkin loving hat because this Peanut Butter Pumpkin Cheesecake with Pretzel Graham Cracker Crust will blow your mind!

Chocolate lovers, do I have a cookie for you! These crispy Choco Oat Toffee Chip Cookies will satisfy your desire for chocolate and toffee in one crispy cookie. I made these cookies to bring to my brother and sister-in-law’s lake house this past weekend. They travel well, satisfy a sweet tooth, and also contain oats …

What I like best about these Magic Coconut Brownie Bars with Macadamia Nuts is that they can be made with either your favorite “scratch” brownie recipe or from your favorite box mix. For this particular post, I used the Ghiradelli brownie box mix just to keep it simple and less intimidating. Plus, if you’re in a pinch for time, the box brownie mix is definitely the way to go!

I’ve never been to Hawaii, and it’s on my bucket list of places I’d like to visit one day. Until that time, the closest I’ll get is that my husband and I are throwing a big luau party/pig roast party in our backyard in the next couple of weeks. These cookies will be on the dessert menu.

Lemon lovers, this is for you! This Meyer Lemon Pound cake is wonderfully dense, moist and loaded with luscious, lively lemon flavor. My sister-in-law Carole (you may remember her from my Apple Dutch Baby Pancake post) and her husband Mike came into town last weekend for a short visit. Being the sweetheart that she is, …