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Custard

Rustic Pumpkin Creme Brulée

I’m not normally a big sweets eater, but after I photographed these completed pumpkin creme brulee pictures, I literally could not stop myself from gobbling one up as fast as I could.

One bite just wasn’t enough for me, and I promise, it won’t be enough for you either! Good news. Bad news. Right? Trust me. I understand completely! LOL

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Closeup photo of bread pudding in a casserole dish with strawberries, rhubarb, blueberries and white chocolate chips.

Red White and Blue Bread Pudding

Fresh strawberries, blueberries, rhubarb, and white chocolate mingle with Italian bread cubes and then bathed in a rich and creamy custard sauce before baking. It’s simply the best Red White and Blue Bread Pudding you’ll ever taste.     If you’re hosting (or attending), a 4th of July party this year then you definitely want …

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Coconut Custard Easter Bunny Pie

Coconut Chocolate Chip Custard Easter Bunny Pie

I always have so much fun bringing you fun and whimsical food preparation ideas that are as simple to recreate as they are delicious to eat, and serve.

Now, with the help of video presentation, bringing you the entire process (from start to finish) of the making and assembling of my Easter Bunny Pie I get to be even more interactive with you which makes it double the fun for me, and hopefully for you too!

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Festive Coconut Banana Custard Holly Berry Pie

I’ve been having such fun the past few months playing with pies and crusts that I just can’t seem to stop myself. Not that I actually want to, because they’ve seemed to have struck a chord with people, and I couldn’t be more thrilled. I have several more ideas in mind for decorated pies and crusts, so I hope you’ll stay tuned. But first up is this one for Festive Coconut Banana Custard Pie with a Holly Berry Crust.

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