Cooking with beer

This Slow Cooker Brisket recipe just may surprise you with its list of ingredients, but trust me when I tell you after your first bite, you’ll be hooked!

Beer-braised bratwurst with horseradish and dill is a super flavorful and easy to make recipe. The bold ingredient flavors pair nicely with this popular German sausage.

Golden brown and delicious! These beer batter fried mushrooms pack a punch of flavor by adding beer to the batter. I double-dog dare you to eat just one!

Homemade Whole Wheat Pretzel Knots just got a lot tastier with the addition of beer and dill weed. What’s KNOT to love?

You know what it’s like…you’re standing in line at the grocery store checkout so you start to flip through all those tempting magazines in the stands while you’re awaiting your …

German caraway meatballs are slightly spicy with the warm bite of caraway. The creamy sauce is spiked with a hit of beer and lemon juice that gives it a tang …

It’s tasty, it’s healthy and it’s an awesome bowl of yum! Make Drunken Turkey Chile-Mac for tailgating or for football parties at home.