When you think of a sugar-free dessert, I’ll bet you don’t think of something rich and decadent tasting. Think again.
These five-ingredient low-carb chocolate peanut butter cookies are incredibly rich and surprisingly addictive!
If you’d like to up the chocolate ante of this bread (nice, but certainly not necessary), feel free to add some semi-sweet chocolate chips to the batter before baking. And, as I’m always prone to do (but didn’t do this time), tossing in some chopped toasted nuts is never a bad thing in my book. But, if you’re giving it as a gift, sometimes the simpler the better.
These Double Chocolate Creme De Menthe cookies are pillowy soft with a deep, rich chocolate flavor and cool minty freshness. Chocolate. Who doesn’t love it? I do, but …