carrots Archives ⋆ Kudos Kitchen by Renee

Large bowl with a kale salad with blueberries, raspberries, and blackberries.

Fruits & Berries, Salads, Side Dishes, Vegetables

Healthy Rubbed Kale Salad with Fresh Berries

April 20, 2019 by Renée 4 comments

Kale recipes are something I find myself drawn to lately as I strive to eat a little bit healthier, and a little bit fresher. This salad is one of my favorites. Not only it a wonderful treat to look at, but it’s also simply scrumptious to eat.

Healthy doesn’t have to be boring. Healthy can also be vibrant, colorful, and exciting. This amazing kale salad is a prime example of just that!

Aprons Featured, Chicken, Entrees, Herbs & Spices, Kudos Paints, Poultry, Vegetables

Delicious Herbed Organic Homemade Chicken Stock

September 28, 2016 by Renée 0 comments

When purchasing vegetables and herbs for homemade herbed chicken stock, it’s best (and healthiest) to keep them all organic, if possible. When it comes to choosing organic poultry, you’ll find that you get even more flavor out of a smaller organic chicken than a larger non-organic chicken, which makes buying organic easier on your wallet than you may have thought.

Aprons Featured, Nuts, Side Dish, Vegetables

Oven Roasted Carrots, Broccoli, Shallots, and Cashews

April 3, 2016 by Renée 7 comments

Lightly caramelized, and deliciously flavorful, these Oven Roasted Carrots, Broccoli, Shallots, and Cashews are the perfect side dish to make for any meal.

Or, since it’s so satisfying, why not make it as a vegetarian meal all on its own? Whichever way you choose to serve this dish, I know you’re going to love it!

Roasted Chickpea and Carrot Hummus Recipe

Appetizers & Snacks, Glassware Featured, Grains & Legumes, Kudos Kitchen, Kudos Paints, Light & Fit, Savory, Vegetables

Healthy Roasted Chickpea with Carrot Hummus

January 14, 2016 by Renée 7 comments

Here we are, well into January 2016, and this is the first healthy recipe I’m sharing with you. What the heck took me so long? I’m not sure actually, but better late than never. Right?

Appetizers & Snacks, Casseroles, Kudos Kitchen

Carrot and Leek Gratin ~ Plus a Cookbook Giveaway

March 1, 2015 by Renée 21 comments

This incredible tasting Carrot and Leek Gratin will surprise and delight your taste buds with sweet carrots, mildly pungent […]

Christmas, Holidays

Holiday Braised Short Ribs

December 7, 2014 by Renée 35 comments

Holiday Braised Short Ribs are cooked low and slow with fruity red wine, beef stock and a bit of prepared […]

Entrees, Kudos Kitchen, Pork, Poultry, Soups & Stews

Pork and Cabbage Stew

October 12, 2014 by Renée 15 comments

Slow Cooker foods are what we’re all talking about in this weeks edition of #SundaySupper. If you haven’t jumped aboard […]

Herbs & Spices, Light & Fit, Side Dish, Vegetables

Roasted Parsnips and Carrots with Cardamom & Maple Syrup

October 5, 2014 by Renée 20 comments

Roasted Parsnips & Carrots with Cardamom and Maple Syrup are a glorious mix of yellow parsnips and vibrant orange carrots which are oven roasted to a tender crisp, and then drizzled with pure maple syrup and sprinkled with spicy and sweet cardamom to finish.

Roasted Parsnips & Carrots a perfect recipe for fall (or any time of the year) and one that Mother Nature herself would be proud to serve on her own #SundaySupper table!