I’m updating this recipe post for my Great Grandma’s Old-Fashioned Applesauce Cake (aka Fence Cake), which I originally published back in June of 2011. The recipe remains the same but the photos are new, and this post now features a printable recipe card feature along with the nutritional information.
You guys, it’s apple season! Can you feel the slight chill in the air and the warm scent of cinnamon that is just about everywhere? Yeah, me either but I’m hopeful that it will happen soon. Even though it’s September, today in Illinois where I live the temperatures are supposed to be in the 90’s with a heat index in the 100’s. UGH! Oh well. Since there’s nothing I can do about the outside temperatures, I might as well make it feel like fall on the inside and cook up a batch of Slow Cooker Homestyle Apple Pear Sauce with Amaretto.
While slow-cooker and pressure cooking are very popular these days, I encourage you to fully take advantage of stovetop cooking in the fall and winter too. Your home will thank you for all the delicious aromas that stovetop simmering will provide, and it’s one way to quick way to turn your house into a cozy home!
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