My husband and I love patty melts, and we order them often when we go out to eat. This recipe idea came to me when I was thinking of appetizer ideas I wanted to serve at our upcoming small but annual big game day party. It’s an easy and delicious twist on a patty melt burger, and once you try it, you’ll be amazed how much the flavor of this Patty Melt Dip resembles the iconic patty melt burger, caramelized onions and all!
I’ve created this recipe for a BLT Puff Pastry Tart in honor of #BaconMonth 2017 when tomatoes are at their peak of flavor. The tomatoes make this tart fresh and delicious, but the bacon makes this tart outstanding!!
While this bacon, onion and cheese dip is fantastic for serving with crackers, chips, and vegetables, it would also be delicious slathered on some toasted French bread and then broiled in the oven until brown and bubbly! *Note to self*
This easy Cheesy Mexican Bean Dip can serve double duty as an appetizer or entree if served over cooked chicken, pork, […]
The problem with these Roasted Rosemary Hazelnuts is that once you start eating them, you literally won’t be able to stop! Well, maybe that’s just me. But I did need to make these tasty little tree nuts twice in a matter of only a few days because I couldn’t get enough!
This Turkey Bread Bowl with Creamy Spinach Ranch Dip is an appetizer I brought to my brother and sister-in-law’s house last year when they hosted Thanksgiving. That year, I made him the morning of Thanksgiving and then all year I kept him in the back of my mind so I could bring him to you this year. After all, he’s just too cute (and tasty) not to share with you here.
What do you get with you caramelize sweet onions with beef broth and thyme and then pile them on a […]
Often, as I lay awake in the middle of the night, I think about recipes. Doesn’t everyone? This recipe for Cinnamon Praline Pretzels came to me during one of those sleepless nights and it just goes to show that sometimes sleep is overrated. NOT! LOL
If you’re wondering what ceviche means, it means seafood that is “cooked” (marinated) in citrus juice. It’s mostly served as […]
Over the past few years I’ve become a huge fan of all things hot and spicy. Not quite sure what […]