Chocolate Peanut Butter Eggs make every bunny happy, and the homemade ones are so much better than what you can buy at the store! If you love peanut butter, chocolate, coconut, and nuts these delicious homemade candy eggs are for you!

If you’re looking for a fun new way to color eggs this season, how about trying this unique method for Tie Dye Easter Eggs using mayonnaise! Yep! It sounds weird, but check it out!

Homemade Candy Dots conjure up childhood memories of simpler times. These tasty little treats are easy to make, and they’re fun to eat…Just like you remember!

This irresistible spiced apricot glazed ham will take your holiday meal (or any meal for that matter) to epic proportions, and with hardly any effort.

Asparagus and Pea Risotto combine all the flavors of spring with very little fuss and just a little bit of stirring.

Cream Cheese Biscuits with Strawberry Butter are light and airy, and they’re the perfect biscuits to make any weekend breakfast just a little more special.

This delicious Pea and Farro Salad can be served hot or cold, making it utterly versatile and utterly delicious!

What do you get when you cross a carrot cake, a zucchini bread, a hummingbird cake, and a fun snack cake? Carrot Cake Whoopie Pies…that’s what!!

This method of serving asparagus with breadcrumbs is near and dear to my heart because it’s the way my grandmother used to make it.

Delightfully delicious butter mint flowers are super simple to make. They’re just right for Easter, baby showers, bridal showers, or any festive occasion when you want to impress, but don’t want to stress.