My husband and I love patty melts, and we order them often when we go out to eat. This recipe idea came to me when I was thinking of appetizer ideas I wanted to serve at our upcoming small but annual big game day party. It’s an easy and delicious twist on a patty melt burger, and once you try it, you’ll be amazed how much the flavor of this Patty Melt Dip resembles the iconic patty melt burger, caramelized onions and all!
Since a traditional satay sauce is peanut butter based, I thought I’d do a play on a PB & J by adding in season, plump and juicy Florida strawberries to the satay sauce. The result is a sweet and savory dipping sauce which pairs wonderfully well with grilled chicken. To say the kids will love this dish of Chicken with Strawberry Satay Sauce is an understatement! After all, who wouldn’t love a dipping sauce that tastes like a peanut butter and strawberry jelly sandwich?
From sweet to savory, breakfast to dessert, more often than not oats are the go-to ingredient everyone loves. That said, don’t overlook adding healthy and delicious grains like quinoa and farro to your family’s dinner table as well. Their flavor is nutty and hearty, and they’re full of fiber that everybody needs! This Oats & Grains Recipe Roundup brings you a fantastic selection of tasty recipes that will do your body good!
The majority of the recipes you’ll find here on Kudos Kitchen are my own original creations. However, from time to time because of my blog I’m approached by publishing houses about doing cookbook reviews. This post (and the recipe for Healthy Broccoli Salad) is one such review. All the opinions I share are 100% my own.
There is nothing quite like bringing the family around the #SundaySupper dinner table with something comforting and delicious. With only a few minutes of preparation, you can enjoy the wonderfully tempting aroma of this Best Ever Dutch Oven Braised Pot Roast for hours as it cooks in the oven with minimal ingredients. For me, that’s one of the best parts of an oven braised meal! The anticipation!!
From sweet to savory, I’m sharing a 16 Football Shaped Food Roundup with you today for Friday’s Featured Foodie Feastings to celebrate game day 2018 which takes place February 4, 2018, in Minneapolis, Minnesota. If it doesn’t warm up soon, they might as well call it the big ice bowl! Brrrrr.
This recipe for a Ground Pork Egg Roll Bowl is my take on a deconstructed egg roll. In place of the crispily fried eggroll wrapper, I’ve used chow mein noodles for crunch as a top garnish along with scallions, and chopped peanuts (which are completely optional). The other ingredients I’ve used are basic Chinese staple pantry ingredients. While there may be quite a few ingredients, they’re invaluable to have in your cupboards for cooking Asian cuisine throughout the year. Invest in them once and you’ll be all set for whenever you have a craving for Chinese food, but don’t want to do take-out.
As we enter a brand new year, I think the majority of us are looking to eat a bit healthier and to cut calories. This Sensational Salad Roundup for 2018 will hopefully give us all a kickstart for a healthy eating plan that will sustain us all throughout the entire year.
This is the first time I’ve ever shared my Kudos Kitchen Top Twelve Recipe posts of the year post by doing a recipe roundup at the end of the year. I don’t know what I was waiting for because this has been really fun for me to see which of my original recipes have resonated with people.
When we got married, and Mark and I started our own family, there were certain traditions I wanted to continue from when I was a little girl and hopefully pass along to our two boys. These cookies were one of the things I incorporated throughout the years to fondly rekindle my joyous Christmas memories. I am happy to report that our boys (now grown) feel exactly the same way about these cookies as I did, and still do to this day. Christmas just wouldn’t be the same without Santa’s Favorite Sugar Cookies.