Mug cakes are everywhere, so I decided to jump on the mug cake wagon and bring you a super fast, three ingredient “recipe” along with a fun new product that will celebrate anyone, and any occasion, just by adding water. It’s a party in a box!
Have you ever been to New Orleans? I have not, but it’s on my bucket list of places I want to visit. I hear the food is amazing, the people are fun and friendly, and the culture needs to be experienced at least once, especially during the party that is Mardi Gras, where the theme is “Let the good times roll!” Making Beignets for Mardi Gras is a good place to start.
As much as I enjoy eating baby back ribs, I never order them in restaurants. Ever. I just can’t seem to bring out my cannibal cave-woman side in public. At home, however, all bets are off, and you can find me gnawing on bones with the best of them.
Sweet, creamy, and chocolaty. Creamy Mexican Chocolate with Avocado Truffles are as delicious as they are nutritious. Plus they pack […]
This cake is one for celebrations! I recently made this for a friend who was just finishing up some invasive medical procedures, and who needed to celebrate in a big way!
What better way to ring in 2016 than with a Bacon Bloody Mary? Hopefully, you don’t need a little “hair of the dog” on the morning after New Year’s Eve, but if you do, try this recipe. You’ll feel better in no time!
Eat this Black Eyed Pea Chicken Chili on New Year’s Day and it will bring you good luck all year […]
This recipe for Copycat Payday Candy Bars is a redo from the original post I shared back in 2011. It’s hard to believe it’s been 7 years since I first shared this recipe. Where does the time go? While a lot has changed in the past 7 years, this recipe hasn’t. After all, why mess with perfection?