This delightfully colorful autumn leaves apple pie may look like it’s difficult to make, but with my easy tips and tricks, you too can make this adorable (and delicious) apple pie!
I carefully sawed off his cranium.
The operation went off without a hitch, and before I knew it I was filling his head with all sorts of nonsense. LOL
I almost hesitate to call it a recipe because with only two ingredients, in all actuality, it’s more of a “method” than anything else. So here then is the “method to my madness.”
“insert evil laughter here…” 😉
These days a beer batter bratwurst takes the blue ribbon of my heart, and I’ll bet they’ll win over your heart too.
Find out my tips and tricks for making this fair favorite (with a twist) at home!
This is a fun way to feed a savory breakfast treat to family and friends.
The fact that it can be made ahead is always a plus for busy mornings!
I’d been hearing a lot about cauliflower rice, but it took me a long time to jump on the bandwagon.
Then, one night decided I’d give it a go as I played around with my idea for Low Carb Unstuffed Cabbage Casserole and the results were delicious. You’ll never miss the rice. You have my word on that!
Making marzipan has been on my list of things I’ve wanted to make for years and years. Why it took me so long to make it, I’ll never know.
But what I do know is now that I finally have, I’m excited to have the block of homemade marzipan wrapped and stored in my fridge to mold, sculpt, and play with whenever the whim strikes.
This recipe for Irresistible Spiced Apricot Mustard Glazed Ham will take your holiday glazed ham to epic proportions, and with […]
Skip the tablet dyes for coloring your Easter eggs this year, and try something new!
The swirling pastel colors of Tie Dying Easter eggs using mayonnaise (NOT shaving cream) is beautifully effective, and far more palate pleasing!
What do you get when you combine a baked potato with all the comfort and goodness of a chicken pot pie, but without all the work?
Chicken Pot Potatoes! That’s what!