Cooking up artistically delicious family-friendly dishes from my Kudos Kitchen to yours!
I’ve always been a lover of greens. Even when I was growing up, I’d be the one to reach for a spoon and the last few vegetables in the bowl at dinnertime to polish them off.
For me, the dessert would go uneaten, but the veggies didn’t stand a chance!
I dare say this is THE BEST avocado toast sandwich I have ever had, and once you try it for yourself, I’m certain you’ll agree.
These no-bake shortbread cookie truffles can be made with homemade shortbread cookies or store-bought.
This is a completely judge-free zone so feel free to make them with whatever type of shortbread cookie you have on hand!
When was the last time you and your sweetie enjoyed some luscious strawberry ice cream topped with a decadent, sweet meringue that tastes like toasted marshmallows?
Can’t remember? Well then, it’s time to make some Baked Alaska for Two, and it will only take about 20 minutes from start to flourish!
There are two things you can always count on of in the month of March (despite the weather) is that college basketball takes center stage (with anyone and everyone talking brackets).
And, on March 17th (St. Patrick’s Day) everyone turns a little Irish, including me! Eating a delicious corned beef boxty is a great way to celebrate being Irish for a day!
When it comes to a special occasion meal, such as Valentine’s Day, who doesn’t think of steak and lobster?
So then, why not treat your sweetheart to a home cooked and relatively easy Valentine’s Day meal of Steak and Lobster Linguine to show them just how much you really care?!
What I love the most about this recipe for Traditional Irish Shortbread (other than how delicious it is), is the ease in which this dough comes together and how easy it is to roll out.
These hot and spicy crackers will be a hit at your next tailgating event or your next party. They’re incredibly easy to make and take only a handful of ingredients that you probably already have in your pantry.
Treat your family and friends to something utterly delicious this holiday season that only takes a few minutes to prepare.
As this Coconut Caramel Crescent Ring bakes in the oven, you’ll find your loved ones congregating in the kitchen as the aroma of caramel, coconut and crescent rolls permeate your home.
When I asked my mom and sister if they wanted to help me build a gingerbread house this year for Christmas, I don’t think any of us knew exactly what we were letting ourselves in for.
With no plan in mind except for a few inspirational photos we found on the internet, we set off on our great gingerbread house expedition.