Every year for Christmas it’s tradition for me to make my family’s favorite sugar cookie. I’ve shared the recipe in the past (way back in 2010) and dubbed it “Santa’s Favorite Cookie.” This year, I decided to mix things up a little so I used the same recipe (basically), and made pumpkin shaped sugar cookies for my family as a special surprise treat they didn’t see coming! Needless to say, the cookies were gobbled up quickly. 🙂
I had a blast making this video even though I was really nervous going live. Luckily for me, I had my husband close by to help lend me the moral support I needed, and so I felt more comfortable in front of the camera.
If you’re intimidated or scared by the looks of this Frankenstein rice cereal Halloween treat because you think you wouldn’t have success making him yourself, I’m here to give you the evil eye (make that “eyes”) and prove you wrong! Stick with me (marshmallow humor) as I show you just how painless making this Frankenstein Rice Cereal Halloween Treat will be…
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Make no bones about it, my brain works in strange and mysterious ways, as I think this gory brain food jello fruit salad for proves beyond a shadow of a doubt. Mwahahaha!
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Put away the candy thermometer because you won’t need it to make these charming caramel apples. With only two bags of Werther’s original chewy caramels, a bit of evaporated milk, and some food coloring you’ll be rocking these Jack-O-Lantern Caramel Apples in no time.
Homemade Pumpkin Pasta with Sage is easier than you may think to make with just a few simple ingredients, and […]
When the call went out to the #SundaySupper team from the good folks at Idaho® potato to develop Halloween recipes […]
A mere two days ago I brought you a nice, healthy smoothie recipe, and today…it’s popcorn balls!!! Not just any […]