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Italian Zucchini Parmesan on a white plate with a skillet and orange napkin in the background.

Italian Zucchini Parmesan

With zucchinis still being so prevalent in the grocery store, home gardens, and farmer’s markets, I wanted to come up with a recipe that marries the idea of eggplant Parmesan, and pizza, but with using summer squash as a replacement for the eggplant. I think I hit the nail right on the head with this recipe for Italian Zucchini Parmesan! Try it, and you be the judge.

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Spicy Tex-Mex Stuffed Sweet Potatoes with Ground Beef & Beans - www.kudoskitchenbyrenee.com

Tex-Mex Stuffed Sweet Potatoes

You may say to yourself after reading the ingredient list “Hey!” “What in the world is ground cinnamon and cocoa powder doing in a savory recipe like this?” “And what about the butter and lime juice?” “She has really gone off the deep end with this recipe!” “Has Renee lost her mind?!!”

And my answer would be…Well. Maybe. But not about this recipe.

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